Nutrition Facts for Gluten-free costco chicken bake
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Gluten-Free Costco Chicken Bake

Image of Gluten-Free Costco Chicken Bake
Nutriscore Rating: 61/100

Indulge in the ultimate comfort food with this Gluten-Free Costco Chicken Bake, a homemade take on the iconic favorite tailored for gluten-free diners. This recipe combines the irresistible flavors of tender cooked chicken breast, crispy bacon, creamy ranch dressing, and melty mozzarella and Parmesan cheeses, all wrapped in a soft, golden gluten-free pizza dough. Perfectly seasoned with garlic powder and a hint of freshly ground black pepper, this dish delivers all the savory satisfaction you crave without the gluten. With a prep time of just 20 minutes, it’s an easy and crowd-pleasing option for family dinners or meal prep. Serve warm and enjoy a meal that feels just like your favorite Costco indulgence, but made fresh in your own kitchen!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
45 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 pound Gluten-free pizza dough
  • 2 cups Cooked chicken breast
  • 1 cup Cooked bacon
  • 1 cup Mozzarella cheese, shredded
  • 0.5 cup Parmesan cheese, grated
  • 0.75 cup Ranch dressing
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Black pepper, freshly ground
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper.

2

Roll out the gluten-free pizza dough on a lightly floured surface to a rectangular shape, approximately 12x8 inches.

3

In a medium bowl, combine the cooked chicken, bacon, mozzarella cheese, Parmesan cheese, and ranch dressing. Mix well to combine.

4

Spread the chicken mixture evenly over the rolled-out dough, leaving about a 1-inch border around the edges.

5

Starting from one of the longer edges, gently roll the dough into a log shape, enclosing the filling. Pinch the seams and the ends to seal them tightly.

6

Place the rolled dough seam-side down on the prepared baking sheet.

7

Brush the top with olive oil and sprinkle with garlic powder and freshly ground black pepper for added flavor.

8

Bake in the preheated oven for 20-25 minutes or until the dough is golden brown and cooked through.

9

Remove from the oven and let it cool for a few minutes before slicing into 4 equal pieces.

10

Serve warm, and enjoy your Gluten-Free Costco Chicken Bake!

⚑
Cooking Tip: Take your time with each step for the best results!
3647
cal
270.6g
protein
196.5g
carbs
204.5g
fat

Nutrition Facts

1 serving (1441.5g)
Calories
3647
% Daily Value*
Total Fat 204.5 g 262%
Saturated Fat 59.3 g 296%
Polyunsaturated Fat 7.6 g
Cholesterol 708 mg 236%
Sodium 6752 mg 294%
Total Carbohydrate 196.5 g 71%
Dietary Fiber 9.7 g 35%
Total Sugars 10.6 g
Protein 270.6 g 541%
Vitamin D 1.1 mcg 6%
Calcium 1518 mg 117%
Iron 11.6 mg 64%
Potassium 2262 mg 48%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.2%%
29.2%%
49.6%%
Fat: 1840 cal (49.6%%)
Protein: 1082 cal (29.2%%)
Carbs: 786 cal (21.2%%)