Nutrition Facts for Glorified rice dessert salad
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Glorified Rice Dessert Salad

Image of Glorified Rice Dessert Salad
Nutriscore Rating: 60/100

Indulge in the nostalgic delight of Glorified Rice Dessert Salad, a retro-inspired treat that's as vibrant as it is delicious. This no-bake dessert combines fluffy white rice with sweet crushed pineapple, juicy maraschino cherries, and pillowy mini marshmallows, all folded into a luscious whipped cream mixture lightly sweetened and infused with vanilla. Perfect for potlucks, family gatherings, or holidays, this make-ahead salad is irresistible with its creamy texture and tropical flair. Easy to prepare in just 15 minutes of hands-on time, it's a crowd-pleasing recipe that brings a playful twist to traditional desserts.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup white rice
  • 2 cups water
  • 1 cup crushed pineapple, drained
  • 0.5 cup maraschino cherries, chopped
  • 1 cup mini marshmallows
  • 0.25 cup sugar
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Rinse 1 cup of white rice under cold water until the water runs clear to remove excess starch.

2

Combine the rinsed rice and 2 cups of water in a medium saucepan. Bring to a boil, then reduce the heat to low.

3

Cover and simmer for about 15-20 minutes, or until the rice is fully cooked and the water is absorbed. Remove from heat and let it cool completely.

4

In a large mixing bowl, combine the cooled rice with 1 cup of drained crushed pineapple, 0.5 cup of chopped maraschino cherries, and 1 cup of mini marshmallows.

5

In a separate bowl, whip 1 cup of heavy cream with 0.25 cup of sugar until stiff peaks form. Gently fold in 1 teaspoon of vanilla extract.

6

Carefully fold the whipped cream mixture into the rice and fruit mixture, making sure everything is evenly distributed.

7

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow flavors to meld and the dish to chill.

8

Before serving, give it a gentle stir and garnish with additional maraschino cherries or a sprinkle of marshmallows if desired.

Cooking Tip: Take your time with each step for the best results!
302
cal
1.2g
protein
40.9g
carbs
13.5g
fat

Nutrition Facts

1 serving (232.2g)
Calories
302
% Daily Value*
Total Fat 13.5 g 17%
Saturated Fat 8.1 g 41%
Polyunsaturated Fat 0.0 g
Cholesterol 40 mg 13%
Sodium 26 mg 1%
Total Carbohydrate 40.9 g 15%
Dietary Fiber 0.7 g 2%
Total Sugars 25.8 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 17 mg 1%
Iron 0.7 mg 4%
Potassium 60 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

56.6%%
1.6%%
41.9%%
Fat: 727 cal (41.9%%)
Protein: 27 cal (1.6%%)
Carbs: 982 cal (56.6%%)