Extreme Ambrosia Fruit Dessert
Indulge in the ultimate tropical treat with this Extreme Ambrosia Fruit Dessert, a no-cook masterpiece brimming with vibrant flavors and creamy decadence. This quick 20-minute recipe combines juicy pineapple, sweet mandarin oranges, halved red grapes, and maraschino cherries, creating a colorful medley of fresh fruits. Mini marshmallows, shredded coconut, and optional toasted pecans add delightful texture, while a homemade vanilla-infused whipped cream brings it all together with a luxuriously smooth finish. Perfectly chilled and adorned with fresh mint leaves, this dessert is the epitome of effortless elegance and crowd-pleasing sweetness. Ideal for potlucks, barbecues, or holidays, this ambrosial delight is sure to satisfy with its balance of creaminess, crunch, and fresh, fruity goodness.
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Recipe Information
Ingredients
- 2 cups fresh pineapple, diced
- 1 cup mandarin orange segments, drained
- 1 cup red seedless grapes, halved
- 1 cup mini marshmallows
- 0.5 cup sweetened shredded coconut
- 0.5 cup maraschino cherries, halved
- 1 cup whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 0.5 cup toasted pecans, chopped (optional)
- 4 leaves fresh mint leaves (for garnish)
Instructions
In a large mixing bowl, combine the diced pineapple, mandarin orange segments, halved grapes, mini marshmallows, shredded coconut, and maraschino cherries. Gently toss to mix evenly.
In a separate chilled bowl, pour the whipping cream. Using an electric hand mixer, beat the cream on high speed until soft peaks form.
Add the powdered sugar and vanilla extract to the whipped cream, then continue beating until stiff peaks form.
Gently fold the whipped cream mixture into the bowl of fruits and marshmallows using a rubber spatula until evenly coated and fluffy.
If using, add the chopped toasted pecans and gently fold them into the dessert for added crunch.
Transfer the ambrosia into a serving dish or individual dessert glasses. Cover and refrigerate for at least 1 hour to allow the flavors to meld.
Before serving, garnish with fresh mint leaves for a pop of color and freshness.
Serve chilled and enjoy the extreme ambrosial flavors!
Nutrition Facts
Calories |
2178 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 133.0 g | 171% | |
| Saturated Fat | 62.2 g | 311% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 239 mg | 10% | |
| Total Carbohydrate | 234.9 g | 85% | |
| Dietary Fiber | 19.5 g | 70% | |
| Total Sugars | 175.2 g | ||
| Protein | 12.2 g | 24% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 162 mg | 12% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1341 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
