Nutrition Facts for Ginger spice coffee qishr
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Ginger Spice Coffee Qishr

Image of Ginger Spice Coffee Qishr
Nutriscore Rating: 72/100

Discover the warm, aromatic flavors of Ginger Spice Coffee Qishr, a traditional Yemeni-inspired beverage that combines the bold richness of coffee with a medley of invigorating spices. Infused with fresh ginger, cinnamon, and cardamom, this spiced coffee drink is naturally sweetened with brown sugar or honey, offering a perfect balance of warmth and sweetness in every sip. Simmered gently for maximum infusion and optionally finished with a splash of milk for creaminess, this comforting and fragrant brew is ready in just 15 minutes, making it an ideal pick-me-up or a cozy addition to your day. Serve steaming hot for a sensory treat that’s as tantalizing as it is unique. Keywords: spiced coffee recipe, Ginger Spice Coffee Qishr, Yemeni coffee, aromatic coffee beverage, ginger coffee recipe.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 tablespoons Ground coffee
  • 1 teaspoon Fresh ginger
  • 0.5 teaspoon Ground cinnamon
  • 0.25 teaspoon Ground cardamom
  • 2 teaspoons Brown sugar or honey
  • 2 cups Water
  • 0.5 cup Milk (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium saucepan, bring 2 cups of water to a boil.

2

While the water is heating, peel and finely grate the fresh ginger.

3

Once the water is boiling, reduce the heat to low and stir in the ground coffee, grated ginger, ground cinnamon, ground cardamom, and brown sugar or honey.

4

Simmer the mixture gently for 5-7 minutes, stirring occasionally to ensure the spices and coffee are well incorporated.

5

If using milk, stir it in during the last 2 minutes of simmering for a creamier texture.

6

Remove the saucepan from heat and let the mixture settle for about 1 minute to allow the grounds to sink to the bottom.

7

Carefully strain the Qishr into cups using a fine mesh strainer or cheesecloth to catch the coffee grounds and spices.

8

Serve hot, and enjoy this aromatic and spiced coffee drink.

⚑
Cooking Tip: Take your time with each step for the best results!
51
cal
2.5g
protein
8.4g
carbs
1.2g
fat

Nutrition Facts

1 serving (311.9g)
Calories
51
% Daily Value*
Total Fat 1.2 g 2%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 37 mg 2%
Total Carbohydrate 8.4 g 3%
Dietary Fiber 0.6 g 2%
Total Sugars 7.2 g
Protein 2.5 g 5%
Vitamin D 0.8 mcg 4%
Calcium 112 mg 9%
Iron 0.0 mg 0%
Potassium 156 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.1%%
17.0%%
22.8%%
Fat: 25 cal (22.8%%)
Protein: 18 cal (17.0%%)
Carbs: 66 cal (60.1%%)