Kona Spiced Coffee
Elevate your coffee routine with the exotic and aromatic Kona Spiced Coffee, a delightful fusion of Hawaii's finest Kona coffee and warm, fragrant spices like cinnamon, cardamom, and star anise. This recipe combines bold, smooth coffee with the comforting flavors of simmered spices, creating a perfect harmony in every sip. Easily brewed using a French press or coffee maker, this recipe takes just 15 minutes and is perfect for two servings. Customize your cup with a touch of brown sugar, honey, or a splash of cream for added richness. Whether you're seeking a cozy morning ritual or a unique coffee experience, Kona Spiced Coffee is a must-try for coffee lovers craving a flavorful twist. Keywords: Kona coffee recipe, spiced coffee, aromatic coffee, easy coffee recipe, flavored coffee, cardamom coffee.
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Recipe Information
Ingredients
- 4 tablespoons Kona coffee (ground)
- 1 piece Cinnamon stick
- 3 pods Cardamom pods
- 1 piece Star anise
- 16 ounces Water
- 1 tablespoon Brown sugar or honey (optional)
- 2 ounces Milk or cream (optional)
Instructions
Boil 16 ounces of water in a kettle or pot.
Add the cinnamon stick, cardamom pods, and star anise to the water. Reduce the heat to low and let the spices simmer for 5 minutes to release their flavors.
Prepare 4 tablespoons of Kona coffee and place them in your coffee maker or French press.
Pour the spiced water through a fine mesh strainer into the coffee maker or French press to separate the spices.
Brew the coffee according to your coffee maker or French press instructions.
Pour the brewed coffee into mugs. Add 1 tablespoon of brown sugar or honey if desired, and stir to combine.
Optionally, add 2 ounces of milk or cream for a richer taste.
Serve immediately and enjoy your aromatic Kona Spiced Coffee!
Nutrition Facts
Calories |
101 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.4 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 38 mg | 2% | |
| Total Carbohydrate | 20.5 g | 7% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 15.4 g | ||
| Protein | 3.1 g | 6% | |
| Vitamin D | 0.7 mcg | 4% | |
| Calcium | 166 mg | 13% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 279 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
