Nutrition Facts for Garlic dipping sauce

Garlic Dipping Sauce

Image of Garlic Dipping Sauce
Nutriscore Rating: 43/100

Elevate your appetizer game with this irresistible Garlic Dipping Sauce—a creamy, tangy, and subtly sweet creation that's perfect for pairing with fresh veggies, crusty bread, or grilled meats. Featuring bold flavors from fresh garlic cloves, zesty lemon juice, and fragrant parsley, this sauce combines smooth mayonnaise and sour cream for a luxurious texture, balanced with a kiss of honey and a drizzle of extra-virgin olive oil. Ready in just 10 minutes with no cooking required, this quick and easy dipping sauce is a surefire crowd-pleaser. Whether you're hosting a party or looking to jazz up your snacks, this versatile recipe is a must-try for garlic lovers. Don't forget to chill for optimum flavor before serving!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 pieces fresh garlic cloves
  • 1 cup mayonnaise
  • 0.5 cup sour cream
  • 2 tablespoons lemon juice
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons fresh parsley
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 teaspoon honey
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel the garlic cloves and place them into a food processor or blender.

2

Add mayonnaise, sour cream, lemon juice, and extra-virgin olive oil into the processor.

3

Chop fresh parsley finely and add to the mixture.

4

Add salt, black pepper, and honey to the processor.

5

Blend or process the ingredients until smooth and creamy, scraping down the sides as necessary.

6

Taste and adjust seasoning as needed; you may add more salt or lemon juice to suit your taste.

7

Transfer the sauce to a bowl and refrigerate for at least 30 minutes to allow the flavors to meld.

8

Serve chilled with your choice of vegetables, bread, or meats.

Cooking Tip: Take your time with each step for the best results!
2150
cal
6.4g
protein
74.1g
carbs
209.2g
fat

Nutrition Facts

1 serving (448.7g)
Calories
2150
% Daily Value*
Total Fat 209.2 g 268%
Saturated Fat 32.9 g 164%
Polyunsaturated Fat 0.0 g
Cholesterol 293 mg 98%
Sodium 1822 mg 79%
Total Carbohydrate 74.1 g 27%
Dietary Fiber 1.5 g 5%
Total Sugars 14.2 g
Protein 6.4 g 13%
Vitamin D 0.0 mcg 0%
Calcium 222 mg 17%
Iron 1.7 mg 9%
Potassium 233 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.4%%
1.2%%
85.4%%
Fat: 1882 cal (85.4%%)
Protein: 25 cal (1.2%%)
Carbs: 296 cal (13.4%%)