Garlic Dipping Sauce
Elevate your appetizer game with this irresistible Garlic Dipping Sauce—a creamy, tangy, and subtly sweet creation that's perfect for pairing with fresh veggies, crusty bread, or grilled meats. Featuring bold flavors from fresh garlic cloves, zesty lemon juice, and fragrant parsley, this sauce combines smooth mayonnaise and sour cream for a luxurious texture, balanced with a kiss of honey and a drizzle of extra-virgin olive oil. Ready in just 10 minutes with no cooking required, this quick and easy dipping sauce is a surefire crowd-pleaser. Whether you're hosting a party or looking to jazz up your snacks, this versatile recipe is a must-try for garlic lovers. Don't forget to chill for optimum flavor before serving!
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Recipe Information
Ingredients
- 4 pieces fresh garlic cloves
- 1 cup mayonnaise
- 0.5 cup sour cream
- 2 tablespoons lemon juice
- 1 tablespoon extra-virgin olive oil
- 2 tablespoons fresh parsley
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 teaspoon honey
Instructions
Peel the garlic cloves and place them into a food processor or blender.
Add mayonnaise, sour cream, lemon juice, and extra-virgin olive oil into the processor.
Chop fresh parsley finely and add to the mixture.
Add salt, black pepper, and honey to the processor.
Blend or process the ingredients until smooth and creamy, scraping down the sides as necessary.
Taste and adjust seasoning as needed; you may add more salt or lemon juice to suit your taste.
Transfer the sauce to a bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled with your choice of vegetables, bread, or meats.
Nutrition Facts
Calories |
256 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.2 g | 35% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 18 mg | 6% | |
| Sodium | 330 mg | 14% | |
| Total Carbohydrate | 2.8 g | 1% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 1.8 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 23 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
