Nutrition Facts for Garlic and lemon grilled prawns

Garlic and Lemon Grilled Prawns

Image of Garlic and Lemon Grilled Prawns
Nutriscore Rating: 69/100

Elevate your next cookout with these zesty and savory Garlic and Lemon Grilled Prawns – the ultimate quick and flavorful seafood dish! Featuring succulent prawns marinated in a vibrant blend of freshly minced garlic, tangy lemon juice, extra virgin olive oil, and a hint of spice from optional chili flakes, this recipe is a celebration of bold Mediterranean flavors. With just 20 minutes of prep and 10 minutes on the grill, these prawns cook to perfection – tender, juicy, and beautifully charred. Garnished with fragrant parsley and served with refreshing lemon wedges, they’re perfect as a light appetizer, a show-stopping part of a seafood platter, or paired with a crisp salad for an effortless alfresco meal. Whether you're hosting a summer BBQ or craving a healthy, low-carb delight, this grilled prawn recipe is guaranteed to impress. Keywords: garlic and lemon grilled prawns, Mediterranean grilled seafood, quick prawn recipes, summer BBQ seafood.

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 500 grams Large prawns, peeled and deveined
  • 4 cloves Garlic, minced
  • 1 medium Lemon, juiced
  • 3 tablespoons Olive oil
  • 2 tablespoons Fresh parsley, chopped
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Chili flakes (optional)
  • 4 pieces Lemon wedges, for serving
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large bowl, combine the minced garlic, lemon juice, olive oil, chopped parsley, salt, black pepper, and chili flakes (if using). Mix well to form a marinade.

2

Add the prawns to the bowl and toss them in the marinade to coat evenly. Cover the bowl with plastic wrap and let the prawns marinate in the refrigerator for 15 minutes.

3

Preheat the grill to medium-high heat.

4

Once heated, place the marinated prawns on the grill. Cook for about 2-3 minutes on each side or until the prawns turn pink and are cooked through.

5

Remove the prawns from the grill and transfer them to a serving plate.

6

Garnish the grilled prawns with additional chopped parsley if desired and serve with lemon wedges on the side.

7

Enjoy your garlic and lemon grilled prawns with a fresh salad or as part of a delicious seafood platter.

⚑
Cooking Tip: Take your time with each step for the best results!
933
cal
122.2g
protein
17.5g
carbs
44.3g
fat

Nutrition Facts

1 serving (677.9g)
Calories
933
% Daily Value*
Total Fat 44.3 g 57%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 4.0 g
Cholesterol 945 mg 315%
Sodium 2926 mg 127%
Total Carbohydrate 17.5 g 6%
Dietary Fiber 4.2 g 15%
Total Sugars 5.3 g
Protein 122.2 g 244%
Vitamin D 0.0 mcg 0%
Calcium 442 mg 34%
Iron 3.3 mg 18%
Potassium 1693 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.3%%
51.0%%
41.6%%
Fat: 398 cal (41.6%%)
Protein: 488 cal (51.0%%)
Carbs: 70 cal (7.3%%)