Frosty Spiced Mocha Blend
Indulge in the irresistible flavors of a Frosty Spiced Mocha Blend—a creamy, caffeine-packed treat that's perfect for coffee and chocolate lovers alike. This easy-to-make, no-cook recipe combines the rich boldness of chilled brewed coffee with velvety whole milk, bittersweet unsweetened cocoa, and a warm hint of cinnamon and nutmeg for a subtly spiced twist. Sweetened with just the right amount of sugar and elevated by a splash of vanilla, this frothy drink is blended to icy perfection in just 10 minutes. Whether enjoyed on a hot summer afternoon or as an indulgent dessert beverage, topping it with whipped cream and grated chocolate or cinnamon takes it over the top. Ideal for two servings, it's a refreshing way to enjoy the classic mocha with added spice and flair! Perfect for those seeking "spiced iced coffee drinks" or "chilled mocha recipes."
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Recipe Information
Ingredients
- 1.5 cups Brewed coffee, cooled
- 1 cup Whole milk
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Granulated sugar
- 0.5 teaspoons Ground cinnamon
- 0.25 teaspoons Ground nutmeg
- 1 teaspoons Vanilla extract
- 2 cups Ice cubes
- Whipped cream (optional, for topping)
- Grated chocolate or cinnamon (optional, for garnish)
Instructions
Start by making sure your brewed coffee is cooled to room temperature or chilled in the refrigerator.
In a blender, combine the cooled coffee, milk, cocoa powder, sugar, ground cinnamon, ground nutmeg, vanilla extract, and ice cubes.
Blend on high until the mixture is smooth, creamy, and frothy. This should take about 30-60 seconds, depending on the power of your blender.
Taste the mixture and adjust the sweetness or spice level to your preference by adding a bit more sugar or cinnamon if needed. Blend briefly again if you make adjustments.
Pour the frosted mocha blend into two tall glasses.
If desired, top each glass with a generous swirl of whipped cream and garnish with a sprinkle of grated chocolate or a dash of cinnamon.
Serve immediately with a straw or spoon and enjoy!
Nutrition Facts
Calories |
353 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 39 mg | 13% | |
| Sodium | 106 mg | 5% | |
| Total Carbohydrate | 48.0 g | 17% | |
| Dietary Fiber | 5.1 g | 18% | |
| Total Sugars | 40.5 g | ||
| Protein | 11.2 g | 22% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 347 mg | 27% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 740 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
