Nutrition Facts for Frosty fruit float

Frosty Fruit Float

Image of Frosty Fruit Float
Nutriscore Rating: 70/100

Cool down on a hot day with this refreshing Frosty Fruit Float, a vibrant marriage of tropical juices, fizzy soda, and creamy vanilla ice cream. Bursting with the sunny flavors of orange and pineapple, this quick and easy recipe showcases a bubbly twist with sparkling water or lemon-lime soda, topped off with scoops of luscious ice cream that float dreamily on top. Perfectly balanced with fresh strawberry slices and a hint of mint for garnish, this icy beverage-slash-dessert is ready in just 10 minutes and serves four. Whether you’re hosting a summer gathering or simply craving a frothy, fruity treat, this delightful drink is sure to brighten any occasion.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 cups Orange juice
  • 1 cup Pineapple juice
  • 2 cups Sparkling water or lemon-lime soda
  • 4 scoops Vanilla ice cream
  • 1 cup Fresh strawberries, sliced
  • 1 cup Ice cubes
  • 6 leaves Mint leaves (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a blender, combine the orange juice, pineapple juice, and ice cubes. Blend until smooth and frothy.

2

Divide the blended juice mixture evenly among four tall glasses, filling each glass about halfway.

3

Carefully pour sparkling water or lemon-lime soda over the juice mixture in each glass. Leave enough room at the top for ice cream and toppings.

4

Gently add one scoop of vanilla ice cream to each glass, letting it float on top of the liquid.

5

Garnish each float with a few slices of fresh strawberries and a mint leaf for a pop of color and flavor.

6

Serve immediately with a straw and a spoon for scooping. Enjoy your Frosty Fruit Float while it's chilled and frothy!

⚑
Cooking Tip: Take your time with each step for the best results!
958
cal
13.8g
protein
160.8g
carbs
28.0g
fat

Nutrition Facts

1 serving (1880.3g)
Calories
958
% Daily Value*
Total Fat 28.0 g 36%
Saturated Fat 17.2 g 86%
Polyunsaturated Fat 0.1 g
Cholesterol 114 mg 38%
Sodium 204 mg 9%
Total Carbohydrate 160.8 g 58%
Dietary Fiber 4.6 g 16%
Total Sugars 135.4 g
Protein 13.8 g 28%
Vitamin D 0.0 mcg 0%
Calcium 417 mg 32%
Iron 1.6 mg 9%
Potassium 1890 mg 40%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.7%%
5.8%%
26.5%%
Fat: 252 cal (26.5%%)
Protein: 55 cal (5.8%%)
Carbs: 643 cal (67.7%%)