French Vanilla Mocha
Indulge in the ultimate coffeehouse treat from the comfort of your own home with this creamy, decadent French Vanilla Mocha. This recipe combines freshly brewed coffee with velvety steamed milk, rich chocolate syrup, and the sweet, fragrant allure of French vanilla syrup for a perfectly balanced beverage. Topped with a cloud of whipped cream and a sprinkling of chocolate shavings, this mocha is ideal for cozy mornings, afternoon pick-me-ups, or satisfying your sweet tooth any time of day. Ready in just 10 minutes, this irresistibly luxurious drink is easy to prepare yet brimming with café-worthy flavor, making it a must-try for coffee lovers and dessert enthusiasts alike.
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Recipe Information
Ingredients
- 1 cup brewed coffee
- 1 cup milk
- 2 tablespoons French vanilla syrup
- 2 tablespoons chocolate syrup
- 1 teaspoon granulated sugar
- 2 tablespoons whipped cream
- 1 teaspoon chocolate shavings
Instructions
Brew 1 cup of your favorite coffee and set it aside.
In a small saucepan over medium heat, combine 1 cup of milk, 2 tablespoons of French vanilla syrup, 2 tablespoons of chocolate syrup, and 1 teaspoon of granulated sugar.
Whisk the mixture until it is steaming and fully combined, but do not let it boil.
Pour the prepared coffee into a large mug.
Slowly add the milk mixture to the coffee, stirring gently to combine.
Top with a generous dollop of whipped cream.
Garnish with chocolate shavings for an extra touch of indulgence.
Serve immediately and enjoy your homemade French Vanilla Mocha!
Nutrition Facts
Calories |
359 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.0 g | 12% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 179 mg | 8% | |
| Total Carbohydrate | 60.6 g | 22% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 58.9 g | ||
| Protein | 9.1 g | 18% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 319 mg | 25% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 563 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
