Indulge in the ultimate summertime refreshment with this Cool N Creamy Coffee Freeze! This luscious coffee drink combines strong chilled coffee, creamy milk, and velvety heavy cream for a perfectly frothy treat that’s both invigorating and satisfying. Sweetened with a touch of granulated sugar and infused with fragrant vanilla, this icy beverage delivers café-quality flavor right at home. Blended to frosty perfection with plenty of ice and crowned with a generous dollop of whipped cream and optional chocolate garnish, this recipe is an absolute must-try for coffee lovers. Ready in just five minutes, it’s the ideal pick-me-up to quench your thirst and sweet tooth on a hot day. Perfect for sharing—or savoring solo—this coffee freeze recipe is a refreshing celebration of creamy, dreamy indulgence.
Brew a strong cup of coffee and allow it to cool completely. You can speed up the process by placing it in the refrigerator.
In a blender, combine the cooled coffee, milk, heavy cream, sugar, vanilla extract, and ice cubes.
Blend on high speed until the mixture is smooth and frothy. Check the consistency and add more ice for a thicker texture, if desired.
Taste the mixture and adjust the sweetness by adding more sugar, if needed. Blend again briefly to incorporate.
Pour the blended coffee freeze into two tall glasses.
Top with a dollop of whipped cream and garnish with chocolate shavings or a drizzle of chocolate syrup, if desired.
Serve immediately with a straw and enjoy!
Calories |
397 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.9 g | 28% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 50 mg | 17% | |
| Sodium | 74 mg | 3% | |
| Total Carbohydrate | 42.5 g | 15% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 40.5 g | ||
| Protein | 5.6 g | 11% | |
| Vitamin D | 1.5 mcg | 8% | |
| Calcium | 177 mg | 14% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 368 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.