Experience the ultimate indulgence with this luxurious French Hot Chocolate, a rich and creamy treat perfect for cozy moments. Crafted with high-quality dark chocolate (70% cocoa or higher), this decadent drink boasts an intensely deep chocolate flavor, beautifully complemented by whole milk, heavy cream, and just a touch of sugar for balance. A pinch of sea salt enhances the chocolateβs natural complexity, while a splash of vanilla extract adds warmth and depth. Ready in just 15 minutes, this velvety beverage is the epitome of Parisian cafΓ©-style comfort, served piping hot in a mug and optionally garnished with fluffy whipped cream for an extra layer of indulgence. Whether you're craving a cozy evening drink or seeking to impress with an authentic French delicacy, this recipe transforms simple ingredients into a sublime, cafΓ©-quality hot chocolate experience.
Chop the dark chocolate into small pieces and set aside.
In a medium saucepan, combine the whole milk, heavy cream, sugar, and a pinch of sea salt. Heat over medium-low heat, stirring occasionally, until the mixture begins to steam but does not boil.
Reduce the heat to low and add the chopped dark chocolate. Use a whisk to stir constantly until the chocolate is completely melted and the mixture is smooth and velvety.
Remove the saucepan from the heat and stir in the vanilla extract.
Pour the hot chocolate into two mugs and serve immediately. Optionally, top with whipped cream for an extra indulgent touch.
Calories |
1626 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 116.7 g | 150% | |
| Saturated Fat | 69.3 g | 346% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 179 mg | 60% | |
| Sodium | 790 mg | 34% | |
| Total Carbohydrate | 108.2 g | 39% | |
| Dietary Fiber | 15.0 g | 54% | |
| Total Sugars | 78.9 g | ||
| Protein | 22.3 g | 45% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 560 mg | 43% | |
| Iron | 17.0 mg | 94% | |
| Potassium | 1564 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.