Nutrition Facts for Five minute sweet peppered cabbage
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Five Minute Sweet Peppered Cabbage

Image of Five Minute Sweet Peppered Cabbage
Nutriscore Rating: 71/100

Transform your weeknight meals with this quick and flavorful "Five Minute Sweet Peppered Cabbage" recipe, a simple yet satisfying side dish that’s ready in just five minutes! Featuring tender green cabbage sautéed in buttery richness, a drizzle of honey for natural sweetness, and a bold kick of black pepper, this dish strikes the perfect balance between savory and sweet. Add a sprinkle of red pepper flakes for a customizable hint of heat. With minimal prep and cook time, this versatile recipe makes an excellent complement to roasted meats, grilled fish, or even a casual weeknight dinner. Packed with wholesome ingredients and vibrant flavors, this easy cabbage recipe will become your new go-to for fast, delicious, and healthy meals.

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Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
3 min
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 cups green cabbage
  • 2 tablespoons butter
  • 1 tablespoon honey
  • 1 teaspoon black pepper
  • 0.5 teaspoon salt
  • 0.25 teaspoon red pepper flakes (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Remove the outer leaves of the cabbage, rinse it, and slice into thin strips until you have approximately 4 cups.

2

Heat a large nonstick or cast-iron skillet over medium-high heat.

3

Add the butter to the skillet and let it melt completely.

4

Toss in the sliced cabbage and sauté for 2 minutes, stirring frequently to ensure even cooking.

5

Drizzle the honey over the cabbage, and add the black pepper, salt, and optional red pepper flakes to taste.

6

Continue cooking for 1 more minute, stirring well until the cabbage is slightly softened but still has a bit of crunch.

7

Remove from heat and serve immediately as a delicious side dish or enjoy on its own.

Cooking Tip: Take your time with each step for the best results!
91
cal
1.2g
protein
9.9g
carbs
5.9g
fat

Nutrition Facts

1 serving (102.6g)
Calories
91
% Daily Value*
Total Fat 5.9 g 8%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 300 mg 13%
Total Carbohydrate 9.9 g 4%
Dietary Fiber 2.4 g 8%
Total Sugars 7.1 g
Protein 1.2 g 2%
Vitamin D 0.1 mcg 1%
Calcium 45 mg 3%
Iron 0.6 mg 3%
Potassium 184 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.6%%
5.0%%
54.4%%
Fat: 212 cal (54.4%%)
Protein: 19 cal (5.0%%)
Carbs: 158 cal (40.6%%)