Favorite Omelet
Start your day off right with our irresistible Favorite Omelet, a perfect blend of fluffy eggs, savory fillings, and vibrant veggies. This easy, 20-minute recipe combines the richness of creamy whole milk and melted cheddar cheese with the hearty goodness of diced bell peppers, onions, spinach, and smoky ham for a satisfying breakfast packed with flavor. Whisked to perfection and cooked delicately in butter, this omelet is the ultimate comfort food, ideal for a quick morning meal or a satisfying brunch. Serve it warm with a side of toast or fresh fruit, and enjoy a protein-packed dish that's as versatile as it is delicious! Keywords: favorite omelet, easy breakfast recipe, vegetable and ham omelet, 20-minute meal, fluffy omelet recipe.
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Recipe Information
Ingredients
- 3 large eggs
- 2 tablespoons whole milk
- 1 tablespoon butter
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
- 0.25 cup bell pepper (diced)
- 0.25 cup onion (diced)
- 0.25 cup spinach (chopped)
- 0.5 cup shredded cheddar cheese
- 0.25 cup cooked ham (diced)
Instructions
Crack the eggs into a medium-sized bowl. Add the milk, salt, and black pepper. Whisk together until fully combined and slightly frothy.
Prepare the filling ingredients by dicing the bell pepper, onion, and ham, and chopping the spinach.
Heat a non-stick skillet over medium heat and melt the butter, spreading it evenly across the pan.
Once the butter is melted, pour the whisked egg mixture into the skillet and tilt the pan to spread it evenly.
Let the eggs cook undisturbed for 1-2 minutes, or until the edges start to set but the center is still slightly runny.
Sprinkle the diced bell pepper, onion, spinach, ham, and shredded cheddar cheese evenly over one side of the omelet.
Using a spatula, carefully fold the empty side of the omelet over the filling. Gently press down to seal the edges.
Continue cooking the omelet for another 1-2 minutes, or until the cheese has melted and the eggs are fully set.
Carefully slide the omelet onto a plate and serve warm. Enjoy your Favorite Omelet with a side of toast or fresh fruit!
Nutrition Facts
Calories |
642 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.8 g | 61% | |
| Saturated Fat | 25.5 g | 127% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 671 mg | 224% | |
| Sodium | 1552 mg | 67% | |
| Total Carbohydrate | 12.6 g | 5% | |
| Dietary Fiber | 2.4 g | 8% | |
| Total Sugars | 5.9 g | ||
| Protein | 42.4 g | 85% | |
| Vitamin D | 3.7 mcg | 18% | |
| Calcium | 572 mg | 44% | |
| Iron | 3.9 mg | 22% | |
| Potassium | 660 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
