Fast and Easy Pudding
Indulge in the creamy decadence of this Fast and Easy Pudding, a delightful homemade dessert that comes together in just 10 minutes! Made with simple pantry staples like milk, cocoa powder, and cornstarch, this silky treat strikes the perfect balance between sweet and chocolatey. Requiring minimal effort and only one saucepan, it’s a go-to recipe for busy weeknights or last-minute gatherings. Customize it with your favorite toppings—think whipped cream, chocolate shavings, or fresh fruit—or enjoy it on its own for a rich, velvety experience. Whether served warm or chilled, this quick pudding is guaranteed to satisfy your sweet tooth while keeping things wonderfully simple.
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Recipe Information
Ingredients
- 2 cups milk
- 0.5 cup granulated sugar
- 3 tablespoons cornstarch
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1 tablespoon butter
- 0.125 teaspoon salt
Instructions
In a medium saucepan, whisk together sugar, cornstarch, cocoa powder, and salt until well combined to prevent lumps.
Gradually pour in the milk while whisking continuously to create a smooth mixture.
Place the saucepan over medium heat and cook, stirring constantly, until the mixture begins to thicken, approximately 4-5 minutes.
Once the pudding reaches a creamy, thick consistency, remove it from the heat.
Stir in the vanilla extract and butter until fully incorporated and smooth.
Pour the pudding into individual serving dishes or a single bowl. Allow it to cool slightly before serving or refrigerate for at least 1 hour if you prefer chilled pudding.
Serve as is or top with whipped cream, chocolate shavings, or fresh fruit for extra flavor.
Nutrition Facts
Calories |
868 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 13.4 g | 67% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 77 mg | 26% | |
| Sodium | 561 mg | 24% | |
| Total Carbohydrate | 152.7 g | 56% | |
| Dietary Fiber | 4.1 g | 15% | |
| Total Sugars | 124.6 g | ||
| Protein | 18.6 g | 37% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 627 mg | 48% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 938 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
