Fantastic Fudgy Butterscotch Bars
Indulge in the rich, buttery goodness of Fantastic Fudgy Butterscotch Bars—an irresistible treat that combines chewy, caramelized decadence with a surprising fudgy texture. This easy-to-make dessert is packed with sweet butterscotch chips and optional crunchy pecans, creating a perfect balance of sweetness and nuttiness. With just 15 minutes of prep time and simple pantry staples like light brown sugar, vanilla, and all-purpose flour, these golden-baked bars are the ultimate comfort snack for any occasion. Whether you're whipping up a quick dessert for a gathering or satisfying your own sweet tooth, these homemade delights are sure to impress. Perfect served on their own or paired with a scoop of vanilla ice cream for a truly heavenly dessert experience!
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Recipe Information
Ingredients
- 0.75 cup unsalted butter
- 1.5 cups light brown sugar
- 2 teaspoons vanilla extract
- 2 pieces large eggs
- 1.5 cups all-purpose flour
- 1 teaspoon baking powder
- 0.25 teaspoon salt
- 1 cup butterscotch chips
- 0.5 cup chopped pecans (optional)
Instructions
Preheat your oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper or lightly grease it.
In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the brown sugar until fully combined and smooth. Let the mixture cool slightly.
Stir in the vanilla extract and eggs, one at a time, into the butter and sugar mixture. Mix until well incorporated.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
Fold in the butterscotch chips and chopped pecans (if using). Ensure they are evenly distributed throughout the batter.
Spread the batter evenly into the prepared pan using a spatula or the back of a spoon.
Bake in the preheated oven for 25-30 minutes, or until the top is golden and a toothpick inserted into the center comes out clean or with a few moist crumbs.
Allow the bars to cool completely in the pan before cutting them into squares or rectangles.
Serve and enjoy your Fantastic Fudgy Butterscotch Bars!
Nutrition Facts
Calories |
374 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.9 g | 25% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 63 mg | 21% | |
| Sodium | 139 mg | 6% | |
| Total Carbohydrate | 47.3 g | 17% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 32.4 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 25 mg | 2% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 85 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
