Nutrition Facts for Fairest wheels chicken pinwheels

Fairest Wheels Chicken Pinwheels

Image of Fairest Wheels Chicken Pinwheels
Nutriscore Rating: 55/100

Delight your taste buds with Fairest Wheels Chicken Pinwheels, a quick and easy appetizer that's as visually stunning as it is delicious. These irresistible pinwheels combine tender shredded chicken with a creamy ranch-seasoned base, melted cheddar cheese, vibrant fresh spinach, and a zesty hint of hot sauceβ€”all wrapped up in soft flour tortillas. Perfect for parties, picnics, or a fun snack, they’re prepped in just 20 minutes and require no cooking! Once chilled, these savory bites slice into beautifully spiraled pinwheels, making them a show-stopping addition to any platter. Whether you’re hosting a crowd or meal-prepping midday snacks, these chicken pinwheels are guaranteed to be a crowd-pleaser.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
20 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 4 pieces large flour tortillas
  • 2 cups cooked shredded chicken
  • 8 ounces cream cheese, softened
  • 1 cup fresh spinach leaves
  • 1 cup shredded cheddar cheese
  • 1 tablespoon ranch dressing mix
  • 1 teaspoon hot sauce (optional)
  • 2 tablespoons green onions, finely chopped
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese, ranch dressing mix, hot sauce (if using), salt, and black pepper. Mix well until smooth and creamy.

2

Fold in the shredded chicken, shredded cheddar cheese, green onions, and fresh spinach leaves. Stir until the ingredients are evenly distributed and coated in the cream cheese mixture.

3

Lay one flour tortilla flat on a clean surface or cutting board. Spread approximately 1/4 of the mixture evenly over the tortilla, leaving about 1/2 inch border around the edges.

4

Starting at one end, tightly roll up the tortilla into a log shape. Repeat this process with the remaining tortillas and filling mixture.

5

Once all tortillas are rolled, wrap each one tightly in plastic wrap and refrigerate for at least 1 hour to firm up and make slicing easier.

6

After chilling, remove the plastic wrap and use a sharp knife to slice the tortilla rolls into 1-inch thick pinwheels.

7

Arrange the pinwheels on a serving platter, ensuring the filling side faces up for a colorful presentation.

8

Serve immediately, or refrigerate until ready to serve.

⚑
Cooking Tip: Take your time with each step for the best results!
2683
cal
208.6g
protein
120.9g
carbs
152.3g
fat

Nutrition Facts

1 serving (1077.7g)
Calories
2683
% Daily Value*
Total Fat 152.3 g 195%
Saturated Fat 81.5 g 408%
Polyunsaturated Fat 0.0 g
Cholesterol 779 mg 260%
Sodium 4400 mg 191%
Total Carbohydrate 120.9 g 44%
Dietary Fiber 5.4 g 19%
Total Sugars 13.1 g
Protein 208.6 g 417%
Vitamin D 0.0 mcg 0%
Calcium 1395 mg 107%
Iron 14.6 mg 81%
Potassium 1848 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.0%%
31.0%%
51.0%%
Fat: 1370 cal (51.0%%)
Protein: 834 cal (31.0%%)
Carbs: 483 cal (18.0%%)