Nutrition Facts for Fairest wheels chicken pinwheels
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Fairest Wheels Chicken Pinwheels

Image of Fairest Wheels Chicken Pinwheels
Nutriscore Rating: 56/100

Delight your taste buds with Fairest Wheels Chicken Pinwheels, a quick and easy appetizer that's as visually stunning as it is delicious. These irresistible pinwheels combine tender shredded chicken with a creamy ranch-seasoned base, melted cheddar cheese, vibrant fresh spinach, and a zesty hint of hot sauce—all wrapped up in soft flour tortillas. Perfect for parties, picnics, or a fun snack, they’re prepped in just 20 minutes and require no cooking! Once chilled, these savory bites slice into beautifully spiraled pinwheels, making them a show-stopping addition to any platter. Whether you’re hosting a crowd or meal-prepping midday snacks, these chicken pinwheels are guaranteed to be a crowd-pleaser.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 pieces large flour tortillas
  • 2 cups cooked shredded chicken
  • 8 ounces cream cheese, softened
  • 1 cup fresh spinach leaves
  • 1 cup shredded cheddar cheese
  • 1 tablespoon ranch dressing mix
  • 1 teaspoon hot sauce (optional)
  • 2 tablespoons green onions, finely chopped
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese, ranch dressing mix, hot sauce (if using), salt, and black pepper. Mix well until smooth and creamy.

2

Fold in the shredded chicken, shredded cheddar cheese, green onions, and fresh spinach leaves. Stir until the ingredients are evenly distributed and coated in the cream cheese mixture.

3

Lay one flour tortilla flat on a clean surface or cutting board. Spread approximately 1/4 of the mixture evenly over the tortilla, leaving about 1/2 inch border around the edges.

4

Starting at one end, tightly roll up the tortilla into a log shape. Repeat this process with the remaining tortillas and filling mixture.

5

Once all tortillas are rolled, wrap each one tightly in plastic wrap and refrigerate for at least 1 hour to firm up and make slicing easier.

6

After chilling, remove the plastic wrap and use a sharp knife to slice the tortilla rolls into 1-inch thick pinwheels.

7

Arrange the pinwheels on a serving platter, ensuring the filling side faces up for a colorful presentation.

8

Serve immediately, or refrigerate until ready to serve.

Cooking Tip: Take your time with each step for the best results!
488
cal
35.0g
protein
27.7g
carbs
25.9g
fat

Nutrition Facts

1 serving (193.6g)
Calories
488
% Daily Value*
Total Fat 25.9 g 33%
Saturated Fat 13.9 g 70%
Polyunsaturated Fat 0.0 g
Cholesterol 127 mg 42%
Sodium 826 mg 36%
Total Carbohydrate 27.7 g 10%
Dietary Fiber 1.5 g 6%
Total Sugars 2.3 g
Protein 35.0 g 70%
Vitamin D 0.0 mcg 0%
Calcium 232 mg 18%
Iron 2.9 mg 16%
Potassium 337 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.9%%
28.9%%
48.3%%
Fat: 1401 cal (48.3%%)
Protein: 838 cal (28.9%%)
Carbs: 664 cal (22.9%%)