Nutrition Facts for Extra sneaky strawberry breakfast ice cream

Extra Sneaky Strawberry Breakfast Ice Cream

Image of Extra Sneaky Strawberry Breakfast Ice Cream
Nutriscore Rating: 76/100

Start your day with a deliciously healthy twist by indulging in Extra Sneaky Strawberry Breakfast Ice Cream! This quick and easy recipe combines frozen strawberries, a ripe banana, creamy Greek yogurt, and a hint of vanilla for a naturally sweet and luscious breakfast treat that feels like dessert. Packed with protein, fiber-rich chia seeds, and customizable toppings like crunchy granola and fresh strawberries, this guilt-free morning delight is as nourishing as it is indulgent. Ready in just 10 minutes with no cooking required, it’s perfect for busy mornings or a refreshing midday snack. Best of all, it offers a dairy-free option with almond milk for those seeking a vegan-friendly alternative. Whip up this breakfast ice cream for a fun and wholesome way to kick off your day!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 cups frozen strawberries
  • 1 large frozen banana
  • 0.75 cups Greek yogurt (plain or vanilla)
  • 0.25 cups almond milk (or milk of choice)
  • 1 tablespoon maple syrup (optional, for extra sweetness)
  • 1 teaspoon chia seeds
  • 0.5 teaspoons vanilla extract
  • 0.25 cups granola (optional, for topping)
  • 2 tablespoons fresh strawberries (optional, for topping)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Place the frozen strawberries, frozen banana, Greek yogurt, almond milk, maple syrup (if using), chia seeds, and vanilla extract into a high-powered blender or food processor.

2

Blend on high speed, stopping to scrape down the sides as necessary, until the mixture is smooth and creamy. If the mixture is too thick to blend, add an extra splash of almond milk (a tablespoon at a time) to help it along.

3

Once the mixture reaches a soft-serve consistency, taste and adjust sweetness if needed by adding a little more maple syrup.

4

Serve immediately in bowls for a soft-serve texture. Alternatively, transfer the mixture to a freezer-safe container and freeze for 1–2 hours for a firmer, scoopable texture.

5

Optional: Top with granola and fresh strawberries for added sweetness, crunch, and a breakfast twist.

6

Enjoy your wholesome Extra Sneaky Strawberry Breakfast Ice Cream guilt-free!

⚑
Cooking Tip: Take your time with each step for the best results!
570
cal
19.9g
protein
102.9g
carbs
8.3g
fat

Nutrition Facts

1 serving (750.3g)
Calories
570
% Daily Value*
Total Fat 8.3 g 11%
Saturated Fat 1.5 g 8%
Polyunsaturated Fat 2.6 g
Cholesterol 6 mg 2%
Sodium 138 mg 6%
Total Carbohydrate 102.9 g 37%
Dietary Fiber 16.0 g 57%
Total Sugars 53.7 g
Protein 19.9 g 40%
Vitamin D 0.6 mcg 3%
Calcium 386 mg 30%
Iron 4.8 mg 27%
Potassium 1328 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.7%%
14.1%%
13.2%%
Fat: 74 cal (13.2%%)
Protein: 79 cal (14.1%%)
Carbs: 411 cal (72.7%%)