Nutrition Facts for Easy pudding milk shake
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Easy Pudding Milk Shake

Image of Easy Pudding Milk Shake
Nutriscore Rating: 58/100

Indulge in a creamy, dreamy treat with this Easy Pudding Milk Shake! Perfect for busy days or impromptu dessert cravings, this recipe combines the rich flavors of instant pudding mix, velvety vanilla ice cream, and ice-cold milk to create a luscious, frothy milkshake in just minutes. With no cooking required and customizable toppings like whipped cream, sprinkles, or chocolate syrup, this milkshake is as delightful to make as it is to drink. Whether you’re serving it as a kid-friendly afternoon snack or a nostalgic late-night dessert, this quick and easy milkshake guarantees smiles with every sip.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 packet Instant pudding mix (vanilla or preferred flavor)
  • 2 cups Cold milk
  • 2 scoops Vanilla ice cream
  • 0.5 cup Whipped cream (optional)
  • 4 pieces Ice cubes
  • 2 tablespoons Sprinkles or chocolate syrup (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a blender, combine the instant pudding mix and cold milk. Blend for 30 seconds until smooth and slightly thickened.

2

Add the vanilla ice cream and ice cubes to the blender. Blend again for 1-2 minutes until creamy and frothy.

3

Taste the milkshake, and if desired, adjust the consistency by adding more ice cubes to thicken or more milk to thin it out.

4

Pour the milkshake into two serving glasses.

5

Top with whipped cream, and if desired, garnish with sprinkles or a drizzle of chocolate syrup.

6

Serve immediately with a straw and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
542
cal
12.0g
protein
59.0g
carbs
27.5g
fat

Nutrition Facts

1 serving (398.5g)
Calories
542
% Daily Value*
Total Fat 27.5 g 35%
Saturated Fat 17.9 g 90%
Polyunsaturated Fat 0.0 g
Cholesterol 103 mg 34%
Sodium 367 mg 16%
Total Carbohydrate 59.0 g 21%
Dietary Fiber 0.0 g 0%
Total Sugars 51.0 g
Protein 12.0 g 24%
Vitamin D 3.6 mcg 18%
Calcium 438 mg 34%
Iron 0.4 mg 2%
Potassium 567 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

44.5%%
9.1%%
46.4%%
Fat: 493 cal (46.4%%)
Protein: 96 cal (9.1%%)
Carbs: 473 cal (44.5%%)