Easy Clam Dip
Creamy, tangy, and effortlessly flavorful, this **Easy Clam Dip** is the perfect appetizer for any gathering. Featuring a smooth blend of cream cheese, sour cream, and the briny richness of canned minced clams (juice included!), this no-cook recipe comes together in just 10 minutes with minimal prep. A splash of zesty lemon juice, Worcestershire sauce, and a hint of garlic powder elevate the flavors, while a sprinkling of fresh parsley adds a touch of vibrant color. Refrigerated to perfection, this dip pairs beautifully with chips, crackers, or crisp veggies for a chilled, crowd-pleasing snack. Whether you're hosting a party or craving a quick treat, this creamy clam dip is sure to impress!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 6.5 oz Canned minced clams (including juice)
- 1 cup Sour cream
- 1 tsp Worcestershire sauce
- 0.5 tsp Garlic powder
- 1 tbsp Lemon juice
- 1 tbsp Chopped fresh parsley (optional, for garnish)
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
Place the cream cheese into a medium-sized mixing bowl. Allow it to soften at room temperature for 10–15 minutes to make it easier to mix.
Add the entire contents of the canned minced clams, including the juice, to the bowl with the cream cheese.
Stir in the sour cream, Worcestershire sauce, garlic powder, and lemon juice. Mix until fully combined and smooth.
Add salt and black pepper to taste. Adjust seasoning as needed.
Garnish with chopped fresh parsley if desired.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve chilled with chips, crackers, or fresh vegetables. Enjoy!
Nutrition Facts
Calories |
173 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 290 mg | 13% | |
| Total Carbohydrate | 4.2 g | 2% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 3.2 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 75 mg | 6% | |
| Iron | 0.8 mg | 5% | |
| Potassium | 74 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
