Nutrition Facts for Easy chicken crescents
Blog Research API Download App

Easy Chicken Crescents

Image of Easy Chicken Crescents
Nutriscore Rating: 49/100

Perfect for a quick and satisfying meal, these Easy Chicken Crescents combine the comforting flavors of shredded chicken, creamy cheese, and flaky crescent dough into bite-sized delights. Ready in just 35 minutes, this recipe features a savory filling of tender cooked chicken blended with cream cheese, cheddar, and simple seasoning, making each crescent roll irresistibly creamy and flavorful. With a golden, buttery crust brushed to perfection and optional fresh parsley or chives for a pop of color, these crescents are ideal as an appetizer, snack, or even a light dinner. Easy to prepare with minimal fuss, these chicken crescents will become your go-to recipe for busy weeknights or casual gatherings.

✓ FDA-Compliant • EC Certified

The Toxic-Free Cutting Board

Medical-grade titanium. No microplastics. No bacteria. No compromises.

Zero Toxins
Self-Sanitizing
Lifetime Durability
$99 $169 SAVE 40%
Shop Now →
Titan Haus Pure Titanium Cutting Board

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups Cooked shredded chicken
  • 4 ounces Cream cheese, softened
  • 1 cup Shredded cheddar cheese
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 2 tubes Canned crescent roll dough
  • 2 tablespoons Butter, melted
  • 1 tablespoon Optional parsley or chives, chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.

2

In a mixing bowl, combine the shredded chicken, softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix until well incorporated and set aside.

3

Unroll the crescent roll dough and separate it into individual triangles as marked. Place each triangle on your prepared baking sheet, keeping them slightly apart.

4

Spoon about 2 tablespoons of the chicken mixture onto the wide end of each crescent triangle.

5

Carefully roll the dough up, starting at the wide end and rolling toward the point, enclosing the filling inside the crescent roll.

6

Brush the top of each crescent with the melted butter to help them turn golden and flaky during baking.

7

Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the crescent rolls are golden brown and cooked through.

8

Remove from the oven and let cool for a few minutes. Optionally, sprinkle with chopped parsley or chives for garnish before serving.

9

Serve warm and enjoy these delicious, easy chicken crescents.

Cooking Tip: Take your time with each step for the best results!
430
cal
26.3g
protein
26.2g
carbs
24.7g
fat

Nutrition Facts

1 serving (148.6g)
Calories
430
% Daily Value*
Total Fat 24.7 g 32%
Saturated Fat 12.5 g 62%
Polyunsaturated Fat 0.0 g
Cholesterol 87 mg 29%
Sodium 726 mg 32%
Total Carbohydrate 26.2 g 10%
Dietary Fiber 0.1 g 1%
Total Sugars 6.7 g
Protein 26.3 g 53%
Vitamin D 0.0 mcg 0%
Calcium 127 mg 10%
Iron 1.9 mg 11%
Potassium 216 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

24.2%%
24.3%%
51.5%%
Fat: 1775 cal (51.5%%)
Protein: 839 cal (24.3%%)
Carbs: 835 cal (24.2%%)