Nutrition Facts for Easy cake mix cookies

Easy Cake Mix Cookies

Image of Easy Cake Mix Cookies
Nutriscore Rating: 38/100

Whip up a batch of soft, chewy, and customizable treats with this recipe for Easy Cake Mix Cookies! Perfect for busy bakers, this 3-ingredient recipe transforms your favorite boxed cake mix into irresistibly delicious cookies in just 20 minutes. With a rich, tender texture and endless flavor possibilities, these cookies come together effortlessly using cake mix, eggs, and vegetable oil. Add a personal touch with optional mix-ins like chocolate chips, sprinkles, or nuts to make them truly your own. Ideal for last-minute dessert cravings or a quick treat for any occasion, these cookies are a crowd-pleasing delight that you’ll want to bake again and again.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 box Boxed cake mix (any flavor)
  • 2 Large eggs
  • 0.5 cup Vegetable oil
  • 1 cup Optional mix-ins (e.g., chocolate chips, sprinkles, nuts)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.

2

In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir until well blended and a thick dough forms.

3

If using optional mix-ins, gently fold them into the batter until evenly distributed.

4

Using a tablespoon or small cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

5

Bake in the preheated oven for 8-10 minutes, or until the edges are set and the tops are slightly cracked. Do not overbake, as the cookies will continue to firm up as they cool.

6

Remove from the oven and let the cookies cool on the baking sheet for 2 minutes before transferring them to a wire rack to cool completely.

7

Serve and enjoy your easy homemade cookies, or store them in an airtight container for up to a week.

Cooking Tip: Take your time with each step for the best results!
3924
cal
38.5g
protein
501.7g
carbs
202.4g
fat

Nutrition Facts

1 serving (905.6g)
Calories
3924
% Daily Value*
Total Fat 202.4 g 259%
Saturated Fat 55.2 g 276%
Polyunsaturated Fat 67.2 g
Cholesterol 372 mg 124%
Sodium 3916 mg 170%
Total Carbohydrate 501.7 g 182%
Dietary Fiber 8.0 g 29%
Total Sugars 285.9 g
Protein 38.5 g 77%
Vitamin D 2.0 mcg 10%
Calcium 849 mg 65%
Iron 13.4 mg 74%
Potassium 854 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.4%%
3.9%%
45.7%%
Fat: 1821 cal (45.7%%)
Protein: 154 cal (3.9%%)
Carbs: 2006 cal (50.4%%)