The Very Easiest Cookies Recipe Cake Mix Cookies
Looking for a foolproof way to whip up homemade cookies in under 15 minutes? Meet "The Very Easiest Cookies Recipe Cake Mix Cookies," your go-to solution for quick and delicious treats using just four simple ingredients. With the versatility of boxed cake mix, you can customize these cookies to suit any craving—chocolate, vanilla, red velvet, you name it! Add your favorite mix-ins like chocolate chips, sprinkles, or nuts for an extra burst of flavor, and watch as these soft, chewy delights come together with minimal effort. Perfectly portioned for 24 servings, these cookies are ideal for last-minute dessert needs, after-school snacks, or a sweet shareable treat at any gathering. Quick to prepare, bake, and enjoy, this recipe is truly a one-bowl wonder for cookie lovers.
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Recipe Information
Ingredients
- 1 box Boxed cake mix (any flavor)
- 2 large Eggs
- 0.5 cup Vegetable oil
- 0.75 cup Optional add-ins (chocolate chips, sprinkles, nuts, etc.)
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or lightly grease them.
In a large mixing bowl, combine the boxed cake mix, eggs, and vegetable oil. Stir until the ingredients are well combined and form a thick dough.
If desired, fold in any add-ins like chocolate chips, sprinkles, or nuts at this stage.
Using a cookie scoop or a tablespoon, scoop out portions of the dough and place them on the prepared baking sheets about 2 inches apart.
Gently flatten the dough balls slightly with the back of a spoon or your fingers to shape the cookies.
Bake in the preheated oven for 9–11 minutes, or until the edges are set and slightly golden. The centers may still look soft but will firm up as they cool.
Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your quick and delicious cake mix cookies, perfect for any occasion or just a sweet treat!
Nutrition Facts
Calories |
3628 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 177.9 g | 228% | |
| Saturated Fat | 41.3 g | 206% | |
| Polyunsaturated Fat | 67.2 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 3818 mg | 166% | |
| Total Carbohydrate | 488.5 g | 178% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 262.2 g | ||
| Protein | 35.1 g | 70% | |
| Vitamin D | 2.1 mcg | 10% | |
| Calcium | 809 mg | 62% | |
| Iron | 12.1 mg | 67% | |
| Potassium | 754 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
