Easiest Cheese Ball
Elevate your next gathering with the "Easiest Cheese Ball," a crowd-pleasing appetizer that comes together in just 15 minutes! This no-cook recipe combines creamy cream cheese, sharp cheddar, zesty garlic powder, tangy Worcestershire sauce, and fresh green onions for a flavor-packed base, then gets rolled in crunchy pecans for a delightful texture contrast. Perfect for pairing with crackers, sliced veggies, or artisan bread, this make-ahead snack is as versatile as it is delicious. Whether you're hosting a holiday party or need a quick potluck favorite, this cheesy delight is sure to impress. With minimal prep and maximum flavor, it truly lives up to its name!
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Recipe Information
Ingredients
- 16 oz Cream cheese
- 2 cups Shredded sharp cheddar cheese
- 1 tsp Garlic powder
- 1 tsp Worcestershire sauce
- 2 stalks Green onions, finely chopped
- 1 cup Chopped pecans
- 0.5 tsp Salt
- Crackers or vegetables (optional, for serving)
Instructions
In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, garlic powder, Worcestershire sauce, green onions, and salt.
Mix well until all the ingredients are evenly incorporated and the mixture is smooth.
Using your hands or a spatula, shape the cheese mixture into a ball.
Roll the cheese ball in the chopped pecans until it is fully coated, gently pressing the pecans into the surface.
Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 1 hour to allow it to firm up.
Remove the cheese ball from the refrigerator and let it sit at room temperature for 10-15 minutes before serving.
Serve with your choice of crackers, sliced vegetables, or bread. Enjoy!
Nutrition Facts
Calories |
427 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 51% | |
| Saturated Fat | 18.5 g | 93% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 93 mg | 31% | |
| Sodium | 522 mg | 23% | |
| Total Carbohydrate | 8.6 g | 3% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 3.0 g | ||
| Protein | 12.6 g | 25% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 275 mg | 21% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 142 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
