Dried Cranberry Salsa
Brighten up your appetizers and meals with this vibrant and zesty dried cranberry salsa! Packed with the tangy sweetness of plumped dried cranberries, the crisp bite of red onion, and the subtle heat of jalapeño, this salsa offers a perfect balance of bold flavors. Fresh cilantro and lime juice infuse it with refreshing zest, while a touch of honey and olive oil create a smooth, harmonious finish. Ready in just 15 minutes with no cooking required, this unique salsa pairs beautifully with tortilla chips or doubles as a colorful topping for tacos, grilled meats, or salads. Perfect for entertaining or spicing up your weekday recipes, this dried cranberry salsa is a quick and easy way to add a gourmet twist to your table.
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Recipe Information
Ingredients
- 1 cup dried cranberries
- 0.25 cup red onion
- 1 small jalapeño pepper
- 0.25 cup cilantro
- 2 tablespoons fresh lime juice
- 1 tablespoon olive oil
- 1 teaspoon honey
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Place the dried cranberries in a small bowl and cover them with warm water. Let them soak for 5-10 minutes to plump up, then drain thoroughly.
Finely chop the red onion into small pieces and set aside.
Dice the jalapeño pepper, removing the seeds if you prefer less heat. Set aside.
Finely chop the cilantro leaves and measure out approximately 1/4 cup.
In a medium mixing bowl, combine the drained cranberries, red onion, jalapeño pepper, and cilantro.
Add the fresh lime juice, olive oil, and honey to the bowl. Stir well to combine.
Season the mixture with salt and black pepper, adjusting to taste.
Let the salsa sit for 10-15 minutes to allow the flavors to meld together.
Serve immediately as a dip with tortilla chips or as a vibrant topping for grilled meats, tacos, or salads.
Nutrition Facts
Calories |
156 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.4 g | 4% | |
| Saturated Fat | 0.5 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 135 mg | 6% | |
| Total Carbohydrate | 30.1 g | 11% | |
| Dietary Fiber | 2.7 g | 10% | |
| Total Sugars | 25.6 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 55 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
