Dried Beef Roll Ups
Looking for the perfect party appetizer that’s both easy to make and irresistibly delicious? These Dried Beef Roll Ups are packed with savory flavor and a creamy kick! Featuring thin slices of salty dried beef wrapped around a rich filling of cream cheese blended with garlic powder, green onions, and a splash of Worcestershire sauce, these bite-sized snacks are a crowd-pleaser. With just 20 minutes of prep time and no cooking required, this recipe is ideal for busy hosts or last-minute gatherings. Serve them chilled for a cool, flavorful treat that’s perfect for game day, holiday spreads, or any occasion. Simple, satisfying, and shareable—these roll ups will vanish in seconds!
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Recipe Information
Ingredients
- 8 ounces Dried beef
- 16 ounces Cream cheese
- 1 teaspoon Garlic powder
- 3 tablespoons Chopped green onions
- 1 teaspoon Worcestershire sauce
Instructions
Remove the dried beef from the packaging and rinse it lightly under cold water to remove excess salt. Pat dry with paper towels and set aside.
In a medium mixing bowl, combine the cream cheese, garlic powder, chopped green onions, and Worcestershire sauce. Stir until smooth and well-mixed.
Lay out one slice of dried beef on a clean surface. Spread a thin layer of the cream cheese mixture evenly over the beef slice.
Carefully roll the dried beef slice from one end to the other, creating a tight roll with the cream cheese inside.
Repeat with the remaining dried beef slices and cream cheese mixture.
Place the rolled-up slices on a plate or tray, cover them with plastic wrap, and refrigerate for at least 1 hour to firm up.
Remove from the refrigerator and slice each roll into 1-inch pieces, creating bite-sized appetizers.
Arrange on a serving platter and serve chilled. Enjoy!
Nutrition Facts
Calories |
2534 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 214.1 g | 274% | |
| Saturated Fat | 116.1 g | 580% | |
| Polyunsaturated Fat | 9.0 g | ||
| Cholesterol | 567 mg | 189% | |
| Sodium | 5533 mg | 241% | |
| Total Carbohydrate | 53.7 g | 20% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 38.2 g | ||
| Protein | 103.8 g | 208% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 500 mg | 38% | |
| Iron | 13.3 mg | 74% | |
| Potassium | 2036 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
