Nutrition Facts for Dried beef cream cheese spread
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Dried Beef Cream Cheese Spread

Image of Dried Beef Cream Cheese Spread
Nutriscore Rating: 45/100

Creamy, savory, and irresistibly flavorful, this Dried Beef Cream Cheese Spread is a crowd-pleasing appetizer perfect for any occasion. Combining tangy cream cheese, savory dried beef, and the zesty crunch of fresh green onions, this quick and easy spread is elevated with a hint of Worcestershire sauce and a dash of garlic powder. Ready in just 15 minutes, it's an effortless go-to recipe that boasts bold flavor with minimal prep. Serve it chilled with your favorite crackers, crisp vegetable sticks, or even bagels for a versatile appetizer or snack that’s sure to impress. Whether for game nights, holiday gatherings, or casual entertaining, this creamy spread guarantees to be a hit!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 16 oz cream cheese
  • 4 oz dried beef
  • 4 stalks green onions
  • 2 tsp Worcestershire sauce
  • 0.5 tsp garlic powder
  • 0.25 tsp black pepper
  • 1 tbsp milk (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Allow the cream cheese to sit at room temperature for 10-15 minutes to soften for easier mixing.

2

While the cream cheese is softening, chop the dried beef into small bite-sized pieces and slice the green onions finely (including the green parts). Set aside.

3

In a mixing bowl, combine the softened cream cheese and Worcestershire sauce. Mix until smooth and well incorporated.

4

Add the garlic powder, black pepper, chopped dried beef, and sliced green onions to the cream cheese mixture. Stir well to distribute the ingredients evenly.

5

If the spread is too thick for your liking, stir in 1 tablespoon of milk to loosen the consistency.

6

Transfer the mixture to a serving bowl or shape into a ball if desired.

7

Refrigerate the spread for at least 30 minutes to allow the flavors to meld together.

8

Serve with crackers, vegetable sticks, or bagels. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
2110
cal
68.7g
protein
40.5g
carbs
188.2g
fat

Nutrition Facts

1 serving (654.9g)
Calories
2110
% Daily Value*
Total Fat 188.2 g 241%
Saturated Fat 104.8 g 524%
Polyunsaturated Fat 1.1 g
Cholesterol 558 mg 186%
Sodium 3648 mg 159%
Total Carbohydrate 40.5 g 15%
Dietary Fiber 3.9 g 14%
Total Sugars 31.3 g
Protein 68.7 g 137%
Vitamin D 0.5 mcg 3%
Calcium 560 mg 43%
Iron 9.4 mg 52%
Potassium 1461 mg 31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.6%%
12.9%%
79.5%%
Fat: 1693 cal (79.5%%)
Protein: 274 cal (12.9%%)
Carbs: 162 cal (7.6%%)