Nutrition Facts for Dressing for chinese chicken salad
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Dressing for Chinese Chicken Salad

Image of Dressing for Chinese Chicken Salad
Nutriscore Rating: 46/100

Elevate your Chinese chicken salad with this quick and flavorful homemade dressing that's bursting with savory, tangy, and slightly sweet notes. Made with pantry staples like soy sauce, rice vinegar, and sesame oil, this Asian-inspired dressing balances the richness of honey with the zing of fresh ginger and garlic. A touch of Sriracha or chili garlic sauce adds a gentle kick, while toasted sesame seeds lend a nutty depth. Ready in just 10 minutes, this versatile dressing perfectly coats every bite with its smooth, well-emulsified texture. Ideal for salads, slaws, or even as a marinade, this recipe is a must-have for anyone craving authentic Asian flavors.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 3 tablespoons Soy sauce
  • 3 tablespoons Rice vinegar
  • 1 tablespoon Sesame oil
  • 2 tablespoons Honey
  • 1 teaspoon Fresh ginger
  • 1 clove Garlic
  • 1 teaspoon Sriracha or chili garlic sauce
  • 1 teaspoon Toasted sesame seeds
  • 2 tablespoons Water
  • 1 pinch Salt
  • 1 pinch Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel and finely grate the fresh ginger and garlic into a small bowl or blender.

2

In the same bowl/blender, add soy sauce, rice vinegar, sesame oil, and honey.

3

Add the Sriracha or chili garlic sauce for a touch of heat, then stir or blend to combine.

4

Mix in the water to adjust the consistency of the dressing, making it thin enough to coat the salad without overpowering it.

5

Sprinkle in the toasted sesame seeds and season with a pinch of salt and black pepper to taste.

6

Whisk or blend the dressing until smooth and emulsified. If needed, adjust flavors with more honey for sweetness or extra soy sauce for saltiness.

7

Use immediately to toss with a Chinese chicken salad, or store in an airtight container in the refrigerator for up to 3 days. Shake or stir before using.

Cooking Tip: Take your time with each step for the best results!
79
cal
1.3g
protein
10.3g
carbs
3.9g
fat

Nutrition Facts

1 serving (48.0g)
Calories
79
% Daily Value*
Total Fat 3.9 g 5%
Saturated Fat 0.5 g 3%
Polyunsaturated Fat 1.5 g
Cholesterol 0 mg 0%
Sodium 474 mg 21%
Total Carbohydrate 10.3 g 4%
Dietary Fiber 0.2 g 1%
Total Sugars 8.7 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 10 mg 1%
Iron 0.3 mg 2%
Potassium 56 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.5%%
6.2%%
43.2%%
Fat: 141 cal (43.2%%)
Protein: 20 cal (6.2%%)
Carbs: 165 cal (50.5%%)