Double the Milk Shake
Indulge in creamy decadence with the irresistible "Double the Milk Shake" recipe—a rich and velvety treat that doubles down on dairy to deliver ultimate indulgence. Made with whole milk, milk powder for an extra creamy texture, and luxurious vanilla ice cream, this milkshake is perfectly flavored with a hint of vanilla extract. In just five minutes, you can blend up this thick and frothy delight, customizable to your desired sweetness. Top it off with fluffy whipped cream, a drizzle of chocolate syrup, and a cherry for that timeless soda fountain charm. Perfect for satisfying your sweetest cravings, this milkshake is as easy as it is delightful. Whether you’re treating yourself or sharing with a friend, it's the ultimate creamy dessert-in-a-glass. Keywords: creamy milkshake recipe, double milkshake, easy indulgent dessert, vanilla milkshake, classic milkshake.
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Recipe Information
Ingredients
- 1.5 cups Whole milk
- 2 tablespoons Milk powder
- 3 scoops Vanilla ice cream
- 1 teaspoon Vanilla extract
- 1 tablespoon Sugar (optional)
- 0.5 cup Whipped cream
- 2 tablespoons Chocolate syrup (optional, for garnish)
- 2 pieces Cherries (optional, for garnish)
Instructions
In a blender, combine the whole milk, milk powder, vanilla ice cream, and vanilla extract.
If you prefer a sweeter milkshake, add the optional sugar to the blender.
Blend on high speed for about 30-60 seconds, or until the mixture is smooth and creamy.
Taste the milkshake. Adjust sweetness or thickness by adding sugar or more milk, and blend again if necessary.
Pour the milkshake evenly into two tall glasses.
Top each glass with whipped cream for added richness.
Optional: Drizzle a spiral of chocolate syrup over the whipped cream for a decorative touch.
Optional: Garnish with a cherry on top of the whipped cream for a classic look.
Serve immediately with a straw and a spoon, and enjoy!
Nutrition Facts
Calories |
918 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.6 g | 55% | |
| Saturated Fat | 27.0 g | 135% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 165 mg | 55% | |
| Sodium | 366 mg | 16% | |
| Total Carbohydrate | 106.9 g | 39% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 95.9 g | ||
| Protein | 23.6 g | 47% | |
| Vitamin D | 4.3 mcg | 22% | |
| Calcium | 853 mg | 66% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 1242 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
