Double Decker Grilled Cheese Sandwiches
Stacked with layers of gooey, melty cheese and buttery, crispy bread, Double Decker Grilled Cheese Sandwiches take comfort food to a whole new level! This irresistible recipe combines sharp cheddar and creamy mozzarella nestled between three slices of golden toasted bread, with a hint of garlic and parsley butter for an elevated flavor twist. Ready in just 15 minutes, this indulgent sandwich is perfect for a quick lunch, satisfying snack, or even a decadent dinner. Serve it hot with a side of tomato soup or your favorite dipping sauce for the ultimate grilled cheese experience!
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Recipe Information
Ingredients
- 3 slices per sandwich Sliced bread
- 2 slices per sandwich Cheddar cheese
- 1 slice per sandwich Mozzarella cheese
- 2 tablespoons Unsalted butter
- 0.25 teaspoons Garlic powder
- 0.5 teaspoons (optional) Parsley, finely chopped
Instructions
Start by mixing the butter, garlic powder, and parsley in a small bowl. This will create a flavorful spread for the bread.
Lay out three slices of bread. Spread the butter mixture evenly on one side of each slice.
Preheat a large skillet or griddle over medium heat.
Place one slice of bread, buttered-side down, onto the skillet. Add one slice of cheddar cheese on top of the bread.
Place the second slice of bread on top of the cheddar cheese, buttered-side up. Add the mozzarella slice on top of the second slice of bread.
Place the third slice of bread on top of the mozzarella, buttered-side up.
Press down gently with a spatula to help the sandwich adhere together. Cook for 2-3 minutes, or until the bottom slice of bread is golden brown and crispy.
Carefully flip the sandwich using the spatula and cook the other side for another 2-3 minutes until golden brown and the cheese is fully melted.
Once done, remove the sandwich from the skillet and let it rest for a minute. This helps the cheese set slightly and prevents it from spilling out.
Slice the sandwich in half or quarters for easier eating and serve immediately. Enjoy the double-decker layers of cheesy goodness!
Nutrition Facts
Calories |
1089 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.6 g | 60% | |
| Saturated Fat | 26.9 g | 134% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 121 mg | 40% | |
| Sodium | 1516 mg | 66% | |
| Total Carbohydrate | 121.9 g | 44% | |
| Dietary Fiber | 6.1 g | 22% | |
| Total Sugars | 12.5 g | ||
| Protein | 38.7 g | 77% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 578 mg | 44% | |
| Iron | 11.3 mg | 63% | |
| Potassium | 321 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
