Dorito Olive Dip
Perfect for parties, potlucks, or movie nights, this Dorito Olive Dip is a bold and creamy appetizer that combines tangy cream cheese and sour cream with the briny bite of black and green olives, the savory kick of garlic and onion powder, and a touch of cheesy goodness from shredded cheddar. Topped with a crunchy layer of crushed Doritos—your favorite flavor!—this no-cook recipe offers an irresistible mix of textures and flavors in just 15 minutes of prep time. Optional jalapeños bring a spicy twist, while fresh cilantro adds a pop of color and freshness. Serve this crowd-pleasing dip with additional Doritos or chips for a snack everyone will devour!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 8 oz cream cheese
- 1 cup sour cream
- 1 cup black olives, chopped
- 1 cup green olives, chopped
- 1 cup shredded cheddar cheese
- 1 jalapeño, finely diced (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups Doritos, crushed (any flavor)
- 2 tablespoons fresh cilantro, chopped (optional, for garnish)
Instructions
In a large mixing bowl, combine the cream cheese and sour cream. Mix well until smooth and creamy.
Fold in the chopped black olives, chopped green olives, shredded cheddar cheese, and jalapeño (if using).
Sprinkle in the garlic powder and onion powder, and mix again until all ingredients are evenly incorporated.
Cover and refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
Just before serving, spread the dip into a shallow serving dish.
Generously sprinkle the crushed Doritos over the top, ensuring an even layer for maximum crunch and flavor.
Garnish with fresh cilantro if desired.
Serve immediately with additional Doritos or your favorite chips on the side for dipping. Enjoy!
Nutrition Facts
Calories |
3268 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 273.2 g | 350% | |
| Saturated Fat | 119.2 g | 596% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 465 mg | 155% | |
| Sodium | 8439 mg | 367% | |
| Total Carbohydrate | 176.5 g | 64% | |
| Dietary Fiber | 22.8 g | 81% | |
| Total Sugars | 27.5 g | ||
| Protein | 69.0 g | 138% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1706 mg | 131% | |
| Iron | 8.6 mg | 48% | |
| Potassium | 848 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
