Nutrition Facts for Dog team tavern dressing

Dog Team Tavern Dressing

Image of Dog Team Tavern Dressing
Nutriscore Rating: 37/100

Experience a taste of Vermont's rustic charm with Dog Team Tavern Dressing, a sweet and tangy homemade salad dressing that’s as versatile as it is flavorful. This classic recipe combines pantry staples like ketchup, vinegar, and olive oil with the bold flavors of dry mustard, paprika, and freshly grated onion to create a robust and perfectly balanced dressing. In just 15 minutes, you can whip up this smooth and creamy emulsion that’s ideal for drizzling over crisp salads, serving as a dipping sauce, or even using as a marinade. Let the dressing rest in the fridge to allow its vibrant flavors to meld, making every bite unforgettable. Perfect for large gatherings or everyday meals, this recipe yields enough to serve up to 24, ensuring you’ll always have a taste of nostalgic, homemade goodness at hand.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Sugar
  • 0.75 cup White vinegar
  • 0.75 cup Ketchup
  • 1.5 cups Olive oil
  • 1 medium Onion, finely grated
  • 1 teaspoon Salt
  • 0.5 teaspoon Dry mustard
  • 0.5 teaspoon Paprika
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a mixing bowl, combine the sugar, white vinegar, and ketchup. Whisk thoroughly until the sugar dissolves completely.

2

Slowly drizzle in the olive oil while whisking continuously. This will help create a smooth and emulsified mixture.

3

Grate the onion using a fine grater. Add the grated onion to the bowl, ensuring any onion juice is included.

4

Add the salt, dry mustard, and paprika. Whisk again until all the ingredients are fully incorporated and the dressing is smooth.

5

Taste the dressing and adjust seasoning if necessary, adding more salt or paprika to suit your preferences.

6

Transfer the dressing to a clean, airtight jar or bottle. Allow it to rest in the refrigerator for at least 1 hour before serving to let the flavors meld together.

7

Shake or stir well before serving. Use as a salad dressing, dipping sauce, or marinade as desired.

Cooking Tip: Take your time with each step for the best results!
4026
cal
0.5g
protein
242.6g
carbs
337.2g
fat

Nutrition Facts

1 serving (903.1g)
Calories
4026
% Daily Value*
Total Fat 337.2 g 432%
Saturated Fat 52.1 g 260%
Polyunsaturated Fat 31.8 g
Cholesterol 0 mg 0%
Sodium 3114 mg 135%
Total Carbohydrate 242.6 g 88%
Dietary Fiber 0.6 g 2%
Total Sugars 231.5 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 23 mg 2%
Iron 2.6 mg 14%
Potassium 174 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

24.2%%
0.0%%
75.7%%
Fat: 3034 cal (75.7%%)
Protein: 2 cal (0.0%%)
Carbs: 970 cal (24.2%%)