Dirty Sriracha Bloody Mary
Spice up your brunch menu with this bold and flavorful Dirty Sriracha Bloody Mary! This vibrant cocktail combines classic Bloody Mary ingredients with a fiery twist, courtesy of a kick of Sriracha sauce and tangy pickle juice. Fresh lemon juice and Worcestershire sauce add depth and brightness, while celery salt and black pepper enhance its savory notes. Garnished with a refreshing celery stalk, a zesty pickle spear, and briny olives, this drink is as visually impressive as it is delicious. Perfect for those who crave a spicy, tangy cocktail, this easy-to-make recipe comes together in just five minutes, making it an irresistible choice for morning gatherings or weekend indulgence.
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Recipe Information
Ingredients
- 2 oz Vodka
- 4 oz Tomato juice
- 1 tsp Sriracha sauce
- 1 tsp Worcestershire sauce
- 0.5 oz Fresh lemon juice
- 1 oz Pickle juice
- 1 pinch Celery salt
- 1 pinch Ground black pepper
- 1 cup Ice cubes
- 1 stalk Celery stalk
- 1 wedge Lemon wedge
- 1 spear Pickle spear
- 2 pieces Olives
Instructions
Fill a shaker or large glass with 1 cup of ice cubes.
Pour in 2 oz of vodka, 4 oz of tomato juice, 1 tsp of Sriracha sauce, 1 tsp of Worcestershire sauce, and 0.5 oz of fresh lemon juice.
Add 1 oz of pickle juice, a pinch of celery salt, and a pinch of ground black pepper.
Securely seal the shaker or stir the mixture thoroughly if using a large glass.
Prepare a serving glass by adding fresh ice cubes and optionally rimming the edge with celery salt for extra flavor.
Strain the cocktail into the prepared glass over the fresh ice.
Garnish with a celery stalk, lemon wedge, pickle spear, and olives skewered on a cocktail pick.
Serve immediately and enjoy your bold and spicy Dirty Sriracha Bloody Mary!
Nutrition Facts
Calories |
187 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1193 mg | 52% | |
| Total Carbohydrate | 11.3 g | 4% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 6.4 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 64 mg | 5% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 475 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
