Unleash the ultimate cocktail experience with the "Party on Bloody Mary," a bold and flavorful twist on the classic crowd-pleaser. This vibrant drink is crafted with smooth vodka, zesty tomato juice, and tangy fresh-squeezed lemon and lime juices, delivering a perfect harmony of acidity and spice. Elevated with dashes of Worcestershire and hot sauce, a hint of celery salt, and a smoky pinch of paprika, this cocktail is a savory sensation in every sip. Garnished to impress, itβs topped with a crisp celery stalk, a pickle spear, and a skewer piled high with olives, cherry tomatoes, and cheese cubes for a show-stopping presentation. Whether youβre kicking off brunch or hosting a cocktail party, this customizable Bloody Mary recipe is ready to dazzle your guests with its bold flavors and Instagram-worthy aesthetic!
Fill a shaker or mixing glass with the ice cubes.
Pour the vodka, tomato juice, lemon juice, and lime juice into the shaker.
Add the Worcestershire sauce, hot sauce, celery salt, ground black pepper, and smoked paprika.
Secure the shaker and shake vigorously for about 10-15 seconds to combine the ingredients thoroughly and chill the mixture.
Strain the mixture into a tall glass filled with ice cubes.
Stir gently to ensure the drink remains chilled and the flavors are evenly distributed.
Garnish the drink with a celery stalk, pickle spear, and lime wedge on the glass rim.
Add a cocktail skewer loaded with garnishes like olives, cherry tomatoes, or cheese cubes for an eye-catching finish.
Serve immediately and enjoy the Party on Bloody Mary with friends!
Calories |
188 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 2 mg | 1% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrate | 10.2 g | 4% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 4.8 g | ||
| Protein | 2.4 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 61 mg | 5% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 474 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.