Dirt Trifle with Gummy Worms
Dive into a whimsical world of sweet nostalgia with this irresistible Dirt Trifle with Gummy Worms! Perfect for kids' parties or playful gatherings, this no-bake dessert layers velvety chocolate pudding, crushed chocolate sandwich cookies, and fluffy whipped topping to create a treat that looks just like dirt. Topped with colorful gummy worms crawling through the "soil," this creative dessert is as fun to eat as it is to display. With just 20 minutes of prep time and simple ingredients, this trifle is a quick and crowd-pleasing recipe that’s sure to delight both kids and adults. Serve it chilled straight from the fridge for a delectable treat full of creamy, chocolatey goodness.
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Recipe Information
Ingredients
- 2 packages (3.9 oz each) Chocolate pudding mix
- 4 cups Milk
- 24 cookies Chocolate sandwich cookies
- 2 cups Whipped topping
- 16 pieces Gummy worms
Instructions
In a large mixing bowl, whisk together the chocolate pudding mix and milk according to the package instructions. Once thickened, set it aside.
Place the chocolate sandwich cookies in a large resealable plastic bag. Use a rolling pin to crush the cookies into fine crumbs. Alternatively, use a food processor to pulse them into crumbs.
In a trifle dish or clear serving bowl, start by spreading a layer of the chocolate pudding at the bottom.
Follow the pudding layer with a layer of crushed cookies to create the 'dirt'.
Spoon a layer of whipped topping on top of the crushed cookies.
Repeat the layers—pudding, cookies, whipped topping—until all ingredients are used, finishing with a layer of cookie crumbs on top.
Decorate the top layer with gummy worms, arranging them to look like they are crawling out of the 'dirt'.
Refrigerate the trifle for at least 1 hour before serving to allow it to set and the flavors to meld.
Nutrition Facts
Calories |
4982 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 217.2 g | 278% | |
| Saturated Fat | 78.3 g | 392% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 177 mg | 59% | |
| Sodium | 3821 mg | 166% | |
| Total Carbohydrate | 739.1 g | 269% | |
| Dietary Fiber | 24.4 g | 87% | |
| Total Sugars | 440.2 g | ||
| Protein | 60.6 g | 121% | |
| Vitamin D | 12.5 mcg | 63% | |
| Calcium | 1583 mg | 122% | |
| Iron | 29.3 mg | 163% | |
| Potassium | 2935 mg | 62% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
