Dijon Mustard Dressing
Elevate your salads, roasted vegetables, or grain bowls with this quick and flavorful Dijon Mustard Dressing! Packed with the zing of white wine vinegar, the creaminess of Dijon mustard, and the natural sweetness of honey or maple syrup, this homemade dressing strikes the perfect balance of tangy and sweet. Infused with a hint of fresh garlic and a silky finish from extra virgin olive oil, it’s a simple yet luxurious addition to any meal. Ready in just five minutes, this versatile recipe is easily customizable and can be thinned to your preferred consistency with a splash of water. Whether you’re tossing it with crisp greens or drizzling it over your favorite dishes, this easy, no-cook dressing is sure to become a kitchen staple.
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Recipe Information
Ingredients
- 2 tablespoons Dijon mustard
- 6 tablespoons Extra virgin olive oil
- 2 tablespoons White wine vinegar
- 1 teaspoon Honey or maple syrup
- 1 clove Garlic, finely minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
- 1 tablespoon Water (optional, for thinning)
Instructions
In a small bowl, combine the Dijon mustard, white wine vinegar, honey (or maple syrup), and minced garlic.
Whisk the ingredients until well blended.
Slowly drizzle in the extra virgin olive oil while whisking constantly to create an emulsion.
Add the salt and freshly ground black pepper, then whisk again to incorporate.
If the dressing is too thick, add 1 tablespoon of water at a time, whisking in between, until the desired consistency is reached.
Taste the dressing and adjust the seasoning if necessary.
Transfer the dressing to a jar or airtight container and refrigerate until ready to use. Shake or whisk before serving.
Nutrition Facts
Calories |
812 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.0 g | 115% | |
| Saturated Fat | 12.0 g | 60% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1872 mg | 81% | |
| Total Carbohydrate | 7.1 g | 3% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 5.7 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 10 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 44 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
