Nutrition Facts for Diabetic breakfast drink

Diabetic Breakfast Drink

Image of Diabetic Breakfast Drink
Nutriscore Rating: 76/100

Kick-start your morning with this refreshing and nutrient-packed Diabetic Breakfast Drink, a creamy smoothie crafted for flavor and balance without spiking blood sugar. This quick and easy 5-minute recipe features unsweetened almond milk and non-fat Greek yogurt for a rich, protein-filled base, paired with vibrant spinach and antioxidant-rich frozen mixed berries for a boost of vitamins and fiber. Chia seeds add a dose of heart-healthy omega-3s, while a splash of vanilla extract enhances the natural sweetness. With optional stevia as a low-calorie sweetener, this diabetes-friendly smoothie is both satisfying and wholesome. Perfect for busy mornings, it blends together in seconds and delivers a deliciously creamy start to your day.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Unsweetened almond milk
  • 0.5 cup Greek yogurt (plain, non-fat)
  • 1 cup Spinach (fresh)
  • 0.5 cup Frozen mixed berries (blueberries, raspberries, strawberries)
  • 1 tablespoon Chia seeds
  • 0.5 teaspoon Vanilla extract
  • 1 packet Stevia (optional, for sweetness)
  • 3 pieces Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Gather all the ingredients and set up your blender.

2

Add the almond milk, Greek yogurt, and fresh spinach to the blender first. This will help ensure the leafy greens blend well.

3

Add the frozen mixed berries, chia seeds, vanilla extract, and stevia (if using) on top of the liquid ingredients.

4

Place the ice cubes into the blender last.

5

Blend the mixture on high speed for 30–60 seconds or until completely smooth and creamy.

6

Taste the smoothie. If additional sweetness is desired, you may add another packet of stevia and briefly blend again.

7

Pour the drink into a glass and serve immediately. Stir and enjoy!

Cooking Tip: Take your time with each step for the best results!
241
cal
18.5g
protein
26.1g
carbs
6.7g
fat

Nutrition Facts

1 serving (615.6g)
Calories
241
% Daily Value*
Total Fat 6.7 g 9%
Saturated Fat 0.7 g 3%
Polyunsaturated Fat 3.1 g
Cholesterol 4 mg 1%
Sodium 220 mg 10%
Total Carbohydrate 26.1 g 9%
Dietary Fiber 8.7 g 31%
Total Sugars 13.8 g
Protein 18.5 g 37%
Vitamin D 2.2 mcg 11%
Calcium 654 mg 50%
Iron 2.9 mg 16%
Potassium 592 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.7%%
31.0%%
25.3%%
Fat: 60 cal (25.3%%)
Protein: 74 cal (31.0%%)
Carbs: 104 cal (43.7%%)