Nutrition Facts for Devonshire cream for skinny scones

Devonshire Cream for Skinny Scones

Image of Devonshire Cream for Skinny Scones
Nutriscore Rating: 46/100

Elevate your teatime spread with this luscious and versatile Devonshire Cream for Skinny Scones! Made in just 10 minutes, this no-cook recipe combines the rich creaminess of softened cream cheese, the lightness of cold heavy cream, and a touch of sweetness from powdered sugar and vanilla extract. Whipped to soft, dreamy peaks, this spreadable delight pairs perfectly with freshly baked scones, delicate pastries, or even seasonal berries. Whether you're hosting an elegant afternoon tea or indulging in a cozy treat, this homemade Devonshire cream offers a luxurious yet effortless way to impress. Keep it on hand for up to 3 days to savor every spoonful of this velvety topping!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 cup Heavy cream (cold)
  • 4 oz Cream cheese (softened)
  • 2 tbsp Powdered sugar
  • 1 tsp Vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract.

2

Using a hand mixer or a stand mixer with a whisk attachment, mix on medium speed until smooth and fully incorporated, about 2 minutes.

3

Slowly pour the cold heavy cream into the cream cheese mixture while the mixer is running on low speed. Gradually increase the speed to medium-high as the cream begins to thicken.

4

Continue whipping until the mixture forms soft peaks. Be careful not to overbeat, as the cream may separate.

5

Transfer the Devonshire cream to a serving dish or an airtight container. Use immediately on freshly baked skinny scones, or refrigerate for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
1292
cal
12.0g
protein
28.3g
carbs
124.9g
fat

Nutrition Facts

1 serving (369.2g)
Calories
1292
% Daily Value*
Total Fat 124.9 g 160%
Saturated Fat 77.5 g 388%
Polyunsaturated Fat 0.0 g
Cholesterol 394 mg 131%
Sodium 448 mg 19%
Total Carbohydrate 28.3 g 10%
Dietary Fiber 0.0 g 0%
Total Sugars 25.6 g
Protein 12.0 g 24%
Vitamin D 0.0 mcg 0%
Calcium 272 mg 21%
Iron 0.4 mg 2%
Potassium 202 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.8%%
3.7%%
87.5%%
Fat: 1124 cal (87.5%%)
Protein: 48 cal (3.7%%)
Carbs: 113 cal (8.8%%)