Nutrition Facts for Dairy-free creamy avocado shake
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Dairy-Free Creamy Avocado Shake

Image of Dairy-Free Creamy Avocado Shake
Nutriscore Rating: 72/100

Indulge in the luscious goodness of a Dairy-Free Creamy Avocado Shake, a refreshing and nutrient-packed beverage that’s perfect for vegans or anyone seeking a healthy twist on classic shakes. This recipe transforms ripe avocado into a silky, satisfying drink with the help of almond milk, maple syrup, and a hint of pure vanilla extract. Brightened with a splash of lime juice and balanced with a pinch of salt, every sip offers a delightful harmony of creaminess and subtle zest. Ice cubes blend in to create the perfect frosty texture, making it a cool treat for warm days. Ready in just 5 minutes, this wholesome shake is great for breakfast, a post-workout snack, or even a guilt-free dessert option.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 large ripe avocado
  • 1 cup almond milk
  • 1 cup ice cubes
  • 2 tablespoons maple syrup
  • 0.5 teaspoon vanilla extract
  • 1 tablespoon lime juice
  • 1 pinch pinch of salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Cut the ripe avocado in half, remove the pit, and scoop out the flesh into a blender.

2

Add the almond milk to the blender with the avocado.

3

Add the ice cubes for a chilled and frosty texture.

4

Pour in the maple syrup for sweetness.

5

Add the vanilla extract for a subtle flavor note.

6

Squeeze in the lime juice to add brightness and balance the creaminess.

7

Sprinkle a pinch of salt to enhance all the flavors.

8

Blend on high speed until smooth and creamy, scraping down the sides if necessary.

9

Taste and adjust the sweetness or lime as desired.

10

Pour the shake into glasses and serve immediately for the best texture and freshness.

⚑
Cooking Tip: Take your time with each step for the best results!
465
cal
5.1g
protein
47.5g
carbs
31.9g
fat

Nutrition Facts

1 serving (740.3g)
Calories
465
% Daily Value*
Total Fat 31.9 g 41%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 418 mg 18%
Total Carbohydrate 47.5 g 17%
Dietary Fiber 13.5 g 48%
Total Sugars 27.8 g
Protein 5.1 g 10%
Vitamin D 2.5 mcg 12%
Calcium 478 mg 37%
Iron 1.1 mg 6%
Potassium 1041 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.2%%
4.1%%
57.7%%
Fat: 287 cal (57.7%%)
Protein: 20 cal (4.1%%)
Carbs: 190 cal (38.2%%)