Curzan Seasoning St Croix
Transform your dishes with the vibrant flavors of the Caribbean using this Curzan Seasoning St Croix spice blend that perfectly captures the essence of St. Croix's culinary heritage. Featuring a harmonious mix of garlic powder, onion powder, and paprika as its base, this seasoning takes a bold leap with the warmth of allspice, nutmeg, and cinnamon, balanced by a hint of brown sugar's sweetness. The addition of cayenne pepper and black pepper adds just the right amount of heat, while dried thyme and oregano lend a fresh, herbaceous note. Ready in just 5 minutes, this versatile seasoning is perfect for elevating grilled meats, roasted vegetables, or seafood. With its easy prep, bold island-inspired flavors, and long shelf life, this spice mix is a must-have for any pantry.
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Recipe Information
Ingredients
- 2 tablespoons Garlic powder
- 2 tablespoons Onion powder
- 1 tablespoon Paprika
- 1 teaspoon Ground allspice
- 1 teaspoon Dried thyme
- 1 teaspoon Dried oregano
- 1 teaspoon Ground black pepper
- 0.5 teaspoon Cayenne pepper
- 1 teaspoon Salt
- 1 tablespoon Brown sugar
- 0.5 teaspoon Ground nutmeg
- 0.25 teaspoon Ground cinnamon
Instructions
In a medium-sized mixing bowl, combine the garlic powder, onion powder, paprika, ground allspice, dried thyme, and dried oregano.
Add the ground black pepper, cayenne pepper, and salt into the bowl for a balance of heat and savory flavor.
Stir in the brown sugar, which adds a touch of sweetness to complement the spices.
Mix in the ground nutmeg and ground cinnamon for a subtle layer of warmth and complexity.
Whisk all the ingredients thoroughly until the blend is uniform in texture and color.
Transfer the seasoning mix to an airtight container or spice jar for storage.
Store in a cool, dark place and use within 6 months for peak flavor.
Nutrition Facts
Calories |
190 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.2 g | 3% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2393 mg | 104% | |
| Total Carbohydrate | 43.1 g | 16% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 10.0 g | ||
| Protein | 6.2 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 156 mg | 12% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 558 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
