Crock Pot Chicken Pizza
Indulge in the ultimate comfort food fusion with this Crock Pot Chicken Pizza recipe, where tender, slow-cooked chicken is smothered in savory pizza sauce, melty mozzarella cheese, and classic toppings like pepperoni, diced peppers, and onions. This easy, hands-off recipe combines all the flavors of your favorite pizza with the convenience of a slow cooker, making it perfect for busy weeknights or family dinners. With just 10 minutes of prep time, your crock pot takes over, transforming simple ingredients into a hearty, crowd-pleasing dish. Serve it as-is for a low-carb option or pair it with toasted bread, pasta, or rice for an even heartier meal. Whether you're a fan of crock pot recipes, pizza-inspired dishes, or one-pot dinners, this versatile and flavorful slow cooker creation is sure to earn a permanent spot in your recipe rotation.
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Recipe Information
Ingredients
- 2 pieces boneless, skinless chicken breasts
- 2 cups pizza sauce
- 2 cups mozzarella cheese
- 20 pieces pepperoni slices
- 1 piece green bell pepper, diced
- 1 piece onion, diced
- 0.5 cup black olives, sliced
- 0.5 teaspoon garlic powder
- 0.5 teaspoon dried oregano
- 0.5 teaspoon dried basil
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Place the boneless, skinless chicken breasts in the crock pot.
Pour the pizza sauce over the chicken, ensuring it is completely coated.
Sprinkle the garlic powder, dried oregano, dried basil, salt, and black pepper over the sauce.
Add the diced green bell pepper, diced onion, and sliced black olives evenly over the top.
Cover the crock pot with the lid and cook on low for 4 hours or until the chicken is fully cooked and tender.
Once cooked, use two forks to shred the chicken in the crock pot, mixing it with the pizza sauce and vegetables.
Sprinkle the shredded mozzarella cheese evenly over the chicken mixture.
Layer the pepperoni slices on top of the cheese.
Cover the crock pot again and cook on low for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Serve the Crock Pot Chicken Pizza hot as is, or over toasted bread, cooked pasta, or rice for a hearty meal.
Nutrition Facts
Calories |
679 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.7 g | 48% | |
| Saturated Fat | 19.7 g | 99% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 182 mg | 61% | |
| Sodium | 2114 mg | 92% | |
| Total Carbohydrate | 23.6 g | 9% | |
| Dietary Fiber | 4.3 g | 15% | |
| Total Sugars | 12.4 g | ||
| Protein | 58.7 g | 117% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 716 mg | 55% | |
| Iron | 3.4 mg | 19% | |
| Potassium | 943 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
