Crock Pot Caramel Rum Fondue
Indulge in the decadent sweetness of Crock Pot Caramel Rum Fondue, a rich and silky dessert perfect for sharing. This easy slow-cooker recipe combines heavy cream, light brown sugar, and butter to create a luscious caramel base, enhanced with the warm, aromatic notes of dark rum and vanilla. With just five minutes of prep time, your crock pot takes care of the rest, gently simmering the ingredients to perfection for a smooth, glossy fondue. Ideal for entertaining, this crowd-pleaser pairs beautifully with an array of dippers like fresh fruit, pound cake, and marshmallows. Whether for a cozy night in or a party centerpiece, this caramel rum fondue transforms any occasion into a sweet celebration. Keywords: crock pot fondue, caramel rum dessert, slow cooker recipes, party desserts.
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Recipe Information
Ingredients
- 1 cup Heavy cream
- 0.75 cup Light brown sugar
- 0.5 cup Unsalted butter
- 2 tablespoons Dark rum
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
Prepare your crock pot by setting it to low heat.
Combine the heavy cream, light brown sugar, and unsalted butter in the crock pot.
Stir the mixture gently to combine and let it cook on low heat for 1 hour to allow the sugar to dissolve and the flavors to meld together.
After 1 hour, stir in the dark rum, vanilla extract, and salt until well incorporated.
Cook for an additional 30 minutes on low heat, stirring occasionally to ensure a smooth consistency.
Once the fondue is thick, glossy, and fragrant, turn the crock pot setting to 'Warm' for serving.
Serve with dippers such as sliced apples, bananas, strawberries, pound cake cubes, or marshmallows.
Nutrition Facts
Calories |
382 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 38% | |
| Saturated Fat | 18.2 g | 91% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 83 mg | 28% | |
| Sodium | 102 mg | 4% | |
| Total Carbohydrate | 25.1 g | 9% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 25.1 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 17 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 42 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
