Crock Pot Bbq Pork Chops
Transform your weeknight meals with this irresistibly tender Crock Pot BBQ Pork Chops recipe, a perfect union of convenience and mouthwatering flavor! Featuring juicy pork chops—bone-in or boneless—slow-cooked in a rich blend of your favorite BBQ sauce, honey, and aromatic spices, this dish delivers a sweet and smoky perfection that's effortless to prepare. The addition of sautéed onions and garlic brings depth to the sauce, while a quick optional sear on the pork chops locks in incredible flavor. Ideal for busy families or lazy weekends, this crock pot masterpiece requires minimal hands-on time yet delivers fall-apart tender meat that pairs beautifully with creamy mashed potatoes or fluffy cornbread. Whether you're hosting a crowd or craving comfort food, these slow cooker BBQ pork chops will become a new favorite in your recipe rotation.
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Recipe Information
Ingredients
- 4 pieces bone-in or boneless pork chops
- 1 cup BBQ sauce (your favorite brand or homemade)
- 1 large onion, sliced
- 2 cloves garlic cloves, minced
- 2 tablespoons honey
- 1 teaspoon paprika
- 1 teaspoon salt
- 0.5 teaspoons black pepper
- 1 tablespoon olive oil
- 0.25 cup water or chicken broth
Instructions
Season both sides of the pork chops with salt, pepper, and paprika.
In a large skillet, heat the olive oil over medium heat. Sear the pork chops for 2-3 minutes on each side, until lightly browned. This step is optional but adds flavor.
Place the sliced onion and minced garlic in the bottom of the crock pot, spreading them out evenly.
Arrange the seared pork chops on top of the onion and garlic.
In a small bowl, mix the BBQ sauce, honey, and water or chicken broth. Pour the mixture over the pork chops, ensuring they are well coated.
Cover the crock pot with the lid and cook on LOW for 5-6 hours or on HIGH for 3-4 hours, until the pork chops are tender and fully cooked.
Optional: For a thicker sauce, remove the pork chops and set aside. Transfer the sauce to a small saucepan and simmer over medium heat for 5-10 minutes to reduce. Serve the thickened sauce over the pork chops.
Serve the BBQ pork chops with your favorite sides, such as mashed potatoes, coleslaw, or cornbread.
Nutrition Facts
Calories |
1760 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.2 g | 91% | |
| Saturated Fat | 22.3 g | 112% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 300 mg | 100% | |
| Sodium | 4533 mg | 197% | |
| Total Carbohydrate | 172.5 g | 63% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 145.5 g | ||
| Protein | 113.2 g | 226% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 172 mg | 13% | |
| Iron | 6.1 mg | 34% | |
| Potassium | 2165 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
