Creamy Vanilla Orange Shake
Indulge in the refreshing fusion of citrusy sweetness and velvety creaminess with this Creamy Vanilla Orange Shake, a perfect treat for any time of the day! Combining freshly squeezed orange juice, rich vanilla ice cream, and a hint of honey, this luscious shake strikes a balance between bright, zesty flavors and comforting decadence. Enhanced with a dash of vanilla extract and a sprinkle of fragrant orange zest, it’s a delightful twist on the classic creamsicle. This quick and easy recipe takes just 5 minutes to prepare, making it a great go-to option for a cooling dessert or a midday pick-me-up. Serve it with a dollop of whipped cream and a vibrant orange slice for an extra touch of elegance. Perfect for summer days and citrus lovers, this shake is as easy to make as it is to love!
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Recipe Information
Ingredients
- 1.5 cups Fresh orange juice
- 2 cups Vanilla ice cream
- 0.5 cups Whole milk
- 0.5 teaspoons Vanilla extract
- 1 tablespoons Honey
- 4 Ice cubes
- 0.5 teaspoons Orange zest
- Whipped cream (optional, for garnish)
- Orange slices (optional, for garnish)
Instructions
1. Gather all the ingredients and ensure the orange juice is freshly squeezed for the best flavor.
2. In a blender, add the orange juice, vanilla ice cream, whole milk, vanilla extract, honey, and ice cubes.
3. Blend the ingredients on high speed for 30-60 seconds or until smooth and frothy.
4. Taste the shake and adjust sweetness if needed by adding a little more honey.
5. Add the orange zest to the blender and pulse for a few seconds to mix it in, ensuring the zest is evenly distributed without over-blending.
6. Pour the creamy vanilla orange shake into glasses.
7. Garnish with whipped cream and an orange slice, if desired.
8. Serve immediately with a straw or spoon and enjoy this refreshing treat!
Nutrition Facts
Calories |
915 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 22.5 g | 112% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 140 mg | 47% | |
| Sodium | 248 mg | 11% | |
| Total Carbohydrate | 129.3 g | 47% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 110.1 g | ||
| Protein | 16.1 g | 32% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 514 mg | 40% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 1449 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
