Nutrition Facts for Creamy oat porridge
Blog Research API Download App

Creamy Oat Porridge

Image of Creamy Oat Porridge
Nutriscore Rating: 72/100

Start your mornings with the ultimate comfort food: Creamy Oat Porridge. This wholesome breakfast recipe combines rolled oats with a perfect blend of water and your choice of milkโ€”whether rich dairy or creamy plant-based optionsโ€”for an irresistibly smooth texture. Lightly sweetened with honey or maple syrup, every bite is a delicate balance of natural flavors, elevated by a touch of salt to bring out its richness. Quick and easy to prepare in just 15 minutes, this porridge is a versatile blank canvas for your favorite toppings, from fresh berries to crunchy nuts. Perfect for cozy mornings, this simple yet satisfying recipe is a nourishing way to fuel your day.

Get More Healthy Recipes with SnapCalorie

โ˜…โ˜…โ˜…โ˜…โ˜… 4.8/5.0 (2,000+ reviews)
โœ“ Discover personalized meal ideas
โœ“ Track your nutrition effortlessly
โœ“ Get AI-powered health insights
SnapCalorie App Screenshot

Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
10 min
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
2 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

5 items
  • 1 cup rolled oats
  • 2 cups water
  • 1 cup milk (dairy or plant-based)
  • 0.25 teaspoon salt
  • 1 tablespoon honey or maple syrup
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

8 steps
1

In a medium saucepan, combine 2 cups of water and 1 cup of milk.

2

Bring the liquid to a gentle boil over medium heat.

3

Stir in 1 cup of rolled oats and 0.25 teaspoon of salt.

4

Reduce the heat to low and simmer the mixture, stirring occasionally to prevent sticking.

5

Cook for about 10 minutes or until the porridge reaches your desired consistency.

6

Remove from heat and stir in 1 tablespoon of honey or maple syrup.

7

Divide the porridge into bowls and add your choice of toppings such as fresh fruit, nuts, seeds, or more sweetener if desired.

8

Serve hot and enjoy!

โšก
Cooking Tip: Take your time with each step for the best results!
494
cal
18.9g
protein
83.3g
carbs
11.4g
fat

Nutrition Facts

1 serving (822.2g)
Calories
494
% Daily Value*
Total Fat 11.4 g 15%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 617 mg 27%
Total Carbohydrate 83.3 g 30%
Dietary Fiber 8.0 g 29%
Total Sugars 30.0 g
Protein 18.9 g 38%
Vitamin D 2.5 mcg 12%
Calcium 394 mg 30%
Iron 3.5 mg 19%
Potassium 657 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

65.2%%
14.8%%
20.1%%
Fat: 102 cal (20.1%%)
Protein: 75 cal (14.8%%)
Carbs: 333 cal (65.2%%)