Creamy Dijon Parmesan Dressing
Elevate your salads and more with this irresistible Creamy Dijon Parmesan Dressing! This rich and tangy homemade dressing blends the velvety smoothness of mayonnaise and sour cream with the bold kick of Dijon mustard and freshly grated Parmesan cheese. A hint of honey adds just the right touch of sweetness, while fresh lemon juice and garlic bring a burst of zesty flavor. Whisked together in just 10 minutes, this versatile dressing can be customized to your preferred consistency with a touch of water. Perfect as a salad topper, dip, or drizzle over grilled veggies and meats, this dressing is a surefire way to add a gourmet touch to your dishes. Make a batch and transform everyday meals with its creamy, savory perfection!
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Recipe Information
Ingredients
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 2 tablespoons Dijon mustard
- 0.25 cup Grated Parmesan cheese
- 1 tablespoon Lemon juice
- 2 tablespoons Olive oil
- 1 teaspoon Honey
- 1 clove Garlic
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 teaspoons Water (optional, for consistency)
Instructions
In a medium mixing bowl, combine the mayonnaise, sour cream, and Dijon mustard. Whisk together until smooth and uniform.
Add the grated Parmesan cheese, lemon juice, olive oil, and honey. Gently whisk until fully incorporated.
Finely mince the garlic clove or use a garlic press, and add it to the bowl. Mix thoroughly.
Season the mixture with salt and black pepper. Stir to combine and adjust seasoning to taste, if necessary.
If the dressing is too thick, add water, one teaspoon at a time, until the desired consistency is reached.
Transfer the dressing to an airtight jar or container and refrigerate for at least 15 minutes to allow the flavors to meld together.
Before serving, give the dressing a good stir. Use it to dress salads, as a dip, or as a sauce for grilled vegetables or meats. Enjoy!
Nutrition Facts
Calories |
1400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 137.8 g | 177% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 166 mg | 55% | |
| Sodium | 1935 mg | 84% | |
| Total Carbohydrate | 35.4 g | 13% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 10.0 g | ||
| Protein | 10.3 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 306 mg | 24% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 39 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
