Creamy Cinnamon Vanilla Coffee
Indulge in the comforting warmth of Creamy Cinnamon Vanilla Coffee, a perfect blend of rich brewed coffee, velvety milk, and aromatic vanilla enhanced by a pinch of ground cinnamon. This easy-to-make recipe takes just 10 minutes and delivers a café-quality experience at home. The frothy milk, lightly sweetened with sugar and infused with cozy spice, transforms your cup of coffee into a luxurious treat. Top it all off with a swirl of whipped cream and a sprinkle of cinnamon for an extra touch of elegance. Whether you're starting your morning or winding down in the evening, this creamy, spiced coffee is sure to soothe your soul while satisfying your caffeine cravings. Perfect for coffee enthusiasts seeking a quick and decadent twist on their daily brew!
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Recipe Information
Ingredients
- 1 cup Brewed coffee
- 1 cup Milk (whole, almond, or oat milk)
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Ground cinnamon
- 1 tablespoon Sugar (or sweetener of choice)
- 2 tablespoons Whipped cream
- 1 pinch Cinnamon (for garnish)
Instructions
Brew 1 cup of coffee using your preferred method (drip, pour-over, French press, etc.). Set aside.
In a small saucepan, heat the milk over medium heat until steaming but not boiling. Stir occasionally to prevent scorching.
Once the milk is hot, reduce the heat to low and stir in the vanilla extract, ground cinnamon, and sugar. Whisk well until the sugar dissolves and the mixture is smooth.
Using a handheld frother or whisk, froth the heated milk mixture until it becomes light and creamy.
Pour the brewed coffee into your favorite mug, leaving about half an inch of room at the top.
Slowly pour the frothed milk mixture over the coffee, stirring gently to combine.
Top with a dollop of whipped cream and a sprinkle of cinnamon for garnish.
Serve immediately and enjoy your Creamy Cinnamon Vanilla Coffee!
Nutrition Facts
Calories |
258 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.5 g | 15% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 35 mg | 12% | |
| Sodium | 107 mg | 5% | |
| Total Carbohydrate | 29.1 g | 11% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 26.1 g | ||
| Protein | 8.7 g | 17% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 308 mg | 24% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 471 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
