Creamsicle Float
Transport yourself to nostalgic summer days with this irresistibly creamy and fizzy Creamsicle Float! Combining the velvety richness of vanilla ice cream with the zesty sparkle of orange soda, this quick and easy dessert drink is the ultimate treat for citrus lovers. A touch of vanilla extract elevates the flavor, giving it that classic creamsicle vibe you adore. Ready in just 5 minutes, this recipe is perfect for a refreshing afternoon pick-me-up or a fun party treat. Customize with a dollop of whipped cream and a garnish of orange zest or slices for a stunning finish. Indulge in the perfect harmony of creamy sweetness and tangy effervescence—your taste buds will thank you!
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Recipe Information
Ingredients
- 2 scoops per serving Vanilla ice cream
- 1 cup per serving Orange soda
- 0.5 teaspoons per serving Vanilla extract
- 2 tablespoons per serving Whipped cream (optional)
- 1 for garnish per serving Orange slices or zest (optional)
Instructions
Chill a serving glass in the freezer for 5-10 minutes before starting to keep the float cold and refreshing.
Place 2 scoops of vanilla ice cream into the chilled glass.
Slowly pour 1 cup of orange soda over the ice cream to avoid overflowing. Let it fizz and bubble naturally.
Add 0.5 teaspoons of vanilla extract to enhance the creamy flavor of the float.
Top with 2 tablespoons of whipped cream if desired.
Garnish with an orange slice or a sprinkle of orange zest for an extra pop of color and flavor.
Serve immediately with a straw and a spoon. Enjoy your Creamsicle Float!
Nutrition Facts
Calories |
445 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.6 g | 17% | |
| Saturated Fat | 8.9 g | 44% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 56 mg | 19% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrate | 77.6 g | 28% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 70.2 g | ||
| Protein | 4.2 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 160 mg | 12% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 380 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
