Nutrition Facts for Cpa snack
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Cpa Snack

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Nutriscore Rating: 63/100

Satisfy your snack cravings with this quick and wholesome "Cpa Snack" recipe, a delicious combination of sweet, salty, and tangy flavors perfectly balanced in under 10 minutes. Featuring crisp apple wedges bathed in lemon juice to keep them fresh, creamy cheddar cheese cubes, and crunchy pretzel sticks, this recipe offers a delightful trio of textures and tastes. A drizzle of honey over the apple slices adds a touch of natural sweetness, elevating this no-cook snack into a shareable treat that’s perfect for both kids and adults. Whether you’re hosting a casual gathering or need a convenient on-the-go snack, this easy, three-ingredient platter delivers on flavor and nutrition, with minimal effort. Try pairing it with cool, refreshing juice for the ultimate snacking experience!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 120 grams Cheddar cheese
  • 100 grams Pretzel sticks
  • 2 medium-sized Apple
  • 1 tablespoon Lemon juice
  • 1 tablespoon Honey
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Wash the apples thoroughly under cold running water and pat them dry with a clean kitchen towel.

2

Slice the apples into thin wedges and remove the core. To prevent browning, toss the apple wedges in a small bowl with the lemon juice.

3

Cut the cheddar cheese into small cubes, approximately 1.5 cm (half an inch) in size.

4

Arrange the apple wedges, cheese cubes, and pretzel sticks on a serving platter in separate sections or groups.

5

Drizzle the honey lightly over the apple wedges for added sweetness, if desired.

6

Serve immediately and enjoy! This snack pairs well with a refreshing glass of water or a light juice.

⚑
Cooking Tip: Take your time with each step for the best results!
284
cal
9.6g
protein
38.0g
carbs
10.5g
fat

Nutrition Facts

1 serving (155.0g)
Calories
284
% Daily Value*
Total Fat 10.5 g 14%
Saturated Fat 6.4 g 32%
Polyunsaturated Fat 0.0 g
Cholesterol 32 mg 11%
Sodium 589 mg 26%
Total Carbohydrate 38.0 g 14%
Dietary Fiber 3.1 g 11%
Total Sugars 14.9 g
Protein 9.6 g 19%
Vitamin D 0.2 mcg 1%
Calcium 229 mg 18%
Iron 1.4 mg 8%
Potassium 165 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.2%%
13.4%%
33.4%%
Fat: 380 cal (33.4%%)
Protein: 152 cal (13.4%%)
Carbs: 607 cal (53.2%%)