Odd N Ends Snack Mix
Transform your pantry leftovers into a deliciously irresistible treat with this Odd N Ends Snack Mix! Perfect for movie nights, road trips, or game-day gatherings, this quick and easy snack brings together the salty crunch of pretzel sticks, cheddar crackers, sesame sticks, and dry-roasted peanuts with the sweet charm of mini marshmallows and chocolate chips. Tossed in a buttery honey-cinnamon glaze and lightly baked for toasted perfection, this recipe is ready in just 25 minutes and yields 8 servings of pure snacking bliss. Whether you're looking for a crowd-pleasing party mix or a simple homemade snack, this sweet-and-savory medley is the answer to satisfy cravings.
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Recipe Information
Ingredients
- 2 cups pretzel sticks
- 1 cup cheddar cheese crackers
- 1 cup dry-roasted peanuts
- 0.5 cup mini marshmallows
- 0.5 cup chocolate chips
- 1 cup sesame sticks
- 3 tablespoons butter
- 2 tablespoons honey
- 0.5 teaspoon ground cinnamon
- 0.25 teaspoon kosher salt
Instructions
Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper or a silicone baking mat.
In a large mixing bowl, combine the pretzel sticks, cheddar cheese crackers, dry-roasted peanuts, and sesame sticks. Set aside the mini marshmallows and chocolate chips for later.
In a small saucepan over medium heat, melt the butter. Stir in the honey, ground cinnamon, and kosher salt until fully combined and smooth.
Pour the butter mixture over the dry ingredients in the bowl, tossing gently to ensure everything is evenly coated.
Spread the coated mixture in a single layer onto the prepared baking sheet.
Bake for 15 minutes, stirring halfway through to ensure even toasting.
Remove from the oven and allow the mixture to cool completely on the baking sheet, about 15-20 minutes.
Once the mixture is cool, stir in the mini marshmallows and chocolate chips.
Transfer the snack mix to an airtight container or resealable bags for storage. Enjoy immediately or store at room temperature for up to one week.
Nutrition Facts
Calories |
6273 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 292.4 g | 375% | |
| Saturated Fat | 74.4 g | 372% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 139 mg | 46% | |
| Sodium | 12208 mg | 531% | |
| Total Carbohydrate | 816.0 g | 297% | |
| Dietary Fiber | 51.5 g | 184% | |
| Total Sugars | 142.3 g | ||
| Protein | 126.2 g | 252% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 907 mg | 70% | |
| Iron | 43.9 mg | 244% | |
| Potassium | 2935 mg | 62% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
